Whiskey Cake Kitchen & Bar - OKC

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Whiskey Cake Kitchen & Bar - OKC An American tavern with modern takes on classic comfort food and a killer whiskey library.
(3524)

We serve up tasty farm-to-kitchen dishes and cocktails, all made from scratch with ingredients sourced from local and regional farms and markets. We use slow-cooking methods on our wood grill and spit and in our smoker because it tastes better that way. Come dine with us at our communal tables, in one of our booths, on our sofas or rocking chairs, or perhaps on the porch next to the fireplace.

04/24/2026

Meet your new brunch obsession: The Short Stack. 🥞 ✨

Fluffy buttermilk hotcakes, whipped strawberry butter, lemon shortbread crumble, and a drizzle of pure Vermont maple syrup. Sweet, tangy, and perfectly stackable, it's basically happiness on a plate if you ask us. 😉

Visit the link below to make a reservation for brunch on Saturdays & Sundays.

https://www.wh***eycake.com

04/23/2026

From garden to glass, behind every bar. 🌿⁠
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This April, our bartenders brought our garden to glass philosophy to life—taking the same approach we use in the kitchen and translating it into every cocktail. Think fresh herbs, house-made syrups, and thoughtfully sourced ingredients, all built around the season.⁠
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The result? 12 original cocktails, each one a reflection of the bartender who created it and the ingredients that inspired it.⁠
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Crafted with Wonderbird Gin. Rooted in what’s growing now. ✨️

Oklahoma City, you’ve meant everything to us. ⁠⁠After 12 incredible years, we’ll be closing our Wh***ey Cake OKC locatio...
04/17/2026

Oklahoma City, you’ve meant everything to us. ⁠
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After 12 incredible years, we’ll be closing our Wh***ey Cake OKC location on April 26th as our lease comes to an end. When we opened our doors in 2014, we hoped to become a place where you’d gather and feel at home. And you made that happen in ways we never could have imagined. This restaurant has been more than just a place to dine; it’s been part of your stories and your everyday moments.⁠
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Over the next few weeks, we’d love nothing more than to spend time with you and share a few more meals. Come raise a glass and help us make these final days ones we’ll never forget.⁠
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Thank you for being part of our story, OKC. 🥃

04/09/2026

She deserves the best cut! 🥃✨️⁠
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Celebrate Mother’s Day May 8th-10th at Wh***ey Cake with our Queen’s Cut; a 6oz filet mignon layered with bold, crave-worthy flavor and topped with grilled chile-butter shrimp.⁠
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Finished with beef fat chimichurri and a bright Caesar vinaigrette, it’s rich, balanced, and built for a celebration that doesn’t hold back ✨⁠
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Visit the 🔗 below to make a reservation.

https://www.wh***eycake.com

***eyCake

04/07/2026

Pssst… wanna know a secret? Social Hour at Wh***ey Cake is 3–6pm, Monday–Friday. That’s right—drinks, snacks, and zero shame in ordering one (or three) margaritas. 🍹😎⁠
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Jacksonville family: Mondays are ALL DAY Social Hour too. Yep, All. Day. Long.⁠
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Visit the 🔗 below to make a reservation.

https://www.wh***eycake.com

***eyCake

OKC, meet your April feature 🍸The Vanilla Berry Bliss, created by Abbey, highlights Wonderbird Gin with blackberry vanil...
04/06/2026

OKC, meet your April feature 🍸

The Vanilla Berry Bliss, created by Abbey, highlights Wonderbird Gin with blackberry vanilla simple, lemon juice, and brut.

Fresh, seasonal, and made in-house—this one’s all about our Garden to Glass roots.

Only available this April at Wh***ey Cake OKC.

04/03/2026

April, shaken by our bartenders. 🍸⁠
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Across all 12 Wh***ey Cake locations, our bartenders stepped behind the bar and into the spotlight—each creating a one-of-a-kind cocktail you can only find at their home location, all featuring Gin.⁠
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From bright and citrusy to rich and herbaceous, every drink tells a story of the person who made it.⁠
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Meet the lineup 👇⁠
💡 Plano I Mr. Brightside, made by Adam⁠
💡 OKC I Vanilla Berry Bliss, made by Abbey⁠
💡 La Cantera I Fennel Notice, made by Michaela⁠
💡 Katy I Silk Touch, made by Bri⁠
💡 Baybrook I Midnight Garden, made by Jacob⁠
💡 Las Colinas I Strawberry Fields, made by Ari⁠
💡 The Woodlands I Blackberry Breeze, made by Annele⁠
💡 Round Rock I Static Spring, made by Hannah⁠
💡 Alliance I Berry and Vine, made by Jonny⁠
💡 Jacksonville I Orangecicle Tini, made by Austin⁠
💡 Stafford I Still Peachy, made by Siam⁠
💡 Tampa I The Garden 75, made by Savannah

04/02/2026

Listen up, kiddos. 🐰 Skip the boring Easter ham this year. Wh***ey Cake’s got the good stuff:⁠
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Available for pickup April 4th & 5th. Order by April 3rd:⁠
🧇 Chicken & Waffle Sliders, because why choose between breakfast and dinner?⁠
🥚 Deviled Eggs, fancy, seasonal, and better than Aunt Karen’s⁠
🥓 Candied Bacon I sweet, salty, and basically a hug in your mouth⁠
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Pre-order by April 3rd for pickup April 4th & 5th…or just show up and let Wh***ey Cake feed ya. ⁠
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Visit the 🔗 below to place your order or make a reservation.

https://portal.tripleseat.com/direct_bookings/qyqvhjx6mdp2

***eyCake

03/31/2026

Closing out Women’s Month the Wh***ey Cake way, with bold flavor, strong women, and a seat at the table. 🥃✨⁠
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All March long, we’ve been proud to feature a special cocktail in partnership with , spotlighting their female-distilled spirit and the incredible women shaping the future of wh***ey.⁠
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From sipping our featured cocktail to gathering for unforgettable pairing dinners (with Master Blender Nancy Fraley herself joining us at select locations), this month has been a celebration of craft, leadership, and community.⁠
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Here’s to the women who inspire us, mentor us, lead us—and raise the bar every single day. 🥂⁠
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The future of women in hospitality (and wh***ey)? Bright. Bold. And just getting started.

***eyCake ***ey ***eyLovers

03/27/2026

🤤🥂 Warning: this sandwich may cause instant brunch obsession. Fried egg, applewood bacon, pickled Fresno peppers, and garlic-basil aioli on an everything bagel… need we say more?⁠
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Visit the 🔗 below to make a reservation for brunch on Saturdays & Sundays until 3pm!

https://www.wh***eycake.com

***eyCake

Address

Penn Square Mall 1845 NW Expressway
Oklahoma City, OK
73118

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