The East Branch Inn

The East Branch Inn Full service bar * Gastro Pub Menu * Casual Fine Dining Menu * Homemade Desserts

10/04/2026

Happy Sunday! We’ve got a great lineup of tasty treats today starting with the Pub Specials and our newest version of the Prime Rib Philly Dip!

Sunday Dinner is starting at 4:00 today with a few selections from our greatest hits album!

~Pub Specials~

*Prime Rib Philly Dip
Shaved prime rib sautéed with caramelized onion, mushrooms, and roasted red peppers, topped with provolone cheese and served a cup of our house made au jus. Comes with choice of Pub side.

*Fried Mozzarella Sticks & Marinara
5 per order, served with house made marinara.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

~Sunday Dinner Specials~

*Utica Riggies
Mushrooms, roasted red peppers, hot cherry peppers, tossed with rigatoni, house made marinara and a splash of cream in a classic riggie sauce.
*Vegetarian, or add shrimp, chicken, or top it with a steak!

*Shrimp and Bacon Carbonara
Bacon, shallots, garlic and herbs, sautéed with shrimp, roasted red peppers, and wilted spinach tossed with cavatoppi pasta in a classic carbonara sauce.

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

10/03/2026

It’s a beauty of a day out there for Prime Rib Saturday at The East Branch Inn!

We’ve got some fun stuff lined up today, and a fresh batch of Prime Rib Philly Dip sandwiches ready to rock! Let’s eat!

Dinner Specials start at 4:00, regular menus and Pub Specials start at Noon every Saturday and Sunday!

~Pub Specials~

*Prime Rib Philly Dip
Shaved prime rib sautéed with caramelized onion, mushrooms, and roasted red peppers, topped with provolone cheese and served a cup of our house made au jus. Comes with choice of Pub side.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

~Dinner Specials~

*Prime Rib au jus (with our new house seasoning and our new house au jus)
Kosher salt encrusted, slow roasted prime rib, sliced and served with a side salad, dinner rolls, choice of side, and Chef’s choice vegetable.

*Shrimp and Bacon Carbonara
Bacon, shallots, garlic and herbs, sautéed with shrimp, roasted red peppers, and wilted spinach tossed with cavatoppi pasta in a classic carbonara sauce.

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

We’re back at it for Fish-Fry-Day Specials today! Stop by and see us for some tasty treats, custom cocktails and mocktai...
10/02/2026

We’re back at it for Fish-Fry-Day Specials today! Stop by and see us for some tasty treats, custom cocktails and mocktails, and homemade desserts!

Dinner Specials start at 4:00 wit our Pub and Dinner Menus!

~Pub Specials~

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Fried Seafood Pub Platter
1/4 pound cod filet served with panko breaded shrimp, our house tartar sauce and choice of side.

~Dinner Specials~

*Haddock Dinner
Your choice of broiled, tortilla encrusted or b**r battered haddock, comes with a side salad, house slaw and tartar, and your choice of side.

*Build Your Own Seafood Platter
Your choice of broiled, tortilla encrusted or b**r battered haddock, and pick any of these options for $5 each: Breaded Clam Strips, Panko Breaded Shrimp, or Breaded Scallops. Comes with your choice of side, fresh cole slaw, and house made tartar sauce.

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

*Seafood Chowder
A dinner portion of New England style seafood chowder with bacon, bay scallops, shrimp, potato, and mussels in the shell.

Reservations available.

Dine in or takeout.

(315) 605-3133

Happy football day!! We have some fun Pub Specials lined up, dine-in or takeout for your football parties!It’s also Sund...
09/27/2026

Happy football day!! We have some fun Pub Specials lined up, dine-in or takeout for your football parties!

It’s also Sunday Dinner today, all specials available now!

~Pub Specials~

*Prime Rib Philly Dip
Shaved prime rib sautéed with caramelized onion, mushrooms, and roasted red peppers, topped with provolone cheese and served a cup of our house made au jus. Comes with choice of Pub side.

*Fried Mozzarella Sticks & Marinara
5 per order, served with house made marinara.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Mozz Burger
1/2 pound hand pressed burger topped with fried mozzarella sticks and our house made marinara. Comes with choice of Pub Side.

~Sunday Dinner Specials~

*Confit Portabella Stroganoff
Caramelized onion, wilted spinach, mushrooms, tossed with fettuccini in a light cream sauce, topped with sliced portabella mushroom caps that have been slow cooked in olive oil.
*add chicken, shrimp, or steak!

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

09/26/2026

Charcuterie anyone? Keep The East Branch Inn in mind for your parties and/or shindigs!

09/26/2026

Good morning, facebookland!

**We have a schedule update for today**

We will be closed this afternoon for a private event!

We will be serving Prime Rib Saturday Specials starting at 4:00!

~Pub Specials~

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Fried Seafood Pub Platter
1/4 pound cod filet served with panko breaded shrimp, our house tartar sauce and choice of side.

~Dinner Specials~

*Prime Rib au jus (with our new house seasoning and our new house au jus)
Kosher salt encrusted, slow roasted prime rib, sliced and served with a side salad, dinner rolls, choice of side, and Chef’s choice vegetable.

*Confit Portabella Stroganoff (vegetarian)
Caramelized onion, wilted spinach, mushrooms, tossed with fettuccini in a light cream sauce, topped with sliced portabella mushroom caps that have been slow cooked in olive oil.
*add chicken, shrimp, or steak!

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

**Opening at 4:00 today!!**

09/25/2026

It’s Fish-Fry-Day at The East Branch Inn! Stop by and see us if you’re out and about on this beautiful fall day!

Dinner Specials and regular menus start at 4:00 today!

~Pub Specials~

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Fried Seafood Pub Platter
1/4 pound cod filet served with panko breaded shrimp, our house tartar sauce and choice of side.

~Dinner Specials~

*Haddock Dinner
Your choice of broiled, tortilla encrusted or b**r battered haddock, comes with a side salad, house slaw and tartar, and your choice of side.

*Build Your Own Seafood Platter
Your choice of broiled, tortilla encrusted or b**r battered haddock, and pick any of these options for $5 each: Breaded Clam Strips, Panko Breaded Shrimp, or Breaded Scallops. Comes with your choice of side, fresh cole slaw, and house made tartar sauce.

*Prime Rib Stroganoff
Slow roasted, thin sliced prime rib sautéed with caramelized onion, mushrooms, garlic and herbs, tossed with fettuccini pasta in a light cream sauce.

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

09/24/2026

It’s a beautiful fall day out there! Stop by and see us for some tasty treats, cocktails, mocktails, and more!

~Pub Specials~

*Prime Rib Philly Dip
Shaved prime rib sautéed with caramelized onion, mushrooms, and roasted red peppers, topped with provolone cheese and served a cup of our house made au jus. Comes with choice of Pub side.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Mozz Burger
1/2 pound hand pressed burger topped with fried mozzarella sticks and our house made marinara. Comes with choice of Pub Side.

~Dinner Specials~

*Shrimp and Bacon Carbonara
Bacon, shallots, garlic and herbs, sautéed with shrimp, roasted red peppers, and wilted spinach tossed with cavatoppi pasta in a classic carbonara sauce.

*Chicken Piccata
Chicken breast cutlets seared and braised in a light cream sauce with shallots, capers, lemon, garlic and herbs. Comes with choice of side and Chef’s choice vegetable.

Reservations available.

Dine in or takeout.

(315) 605-3133

09/20/2026

Happy Sunday, Everyone! We’ve got some fun stuff lined up today, check out the new Prime Rib Philly Dip!

Sunday Dinner Specials are available now!

~Pub Specials~

*Prime Rib Philly Dip
Shaved prime rib sautéed with caramelized onion, mushrooms, and roasted red peppers, topped with provolone cheese and served a cup of our house made au jus. Comes with choice of Pub side.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Fried Seafood Pub Platter
1/4 pound cod filet served with panko breaded shrimp, our house tartar sauce and choice of Pub Side.

~Sunday Dinner Specials~

*Confit Portabella Stroganoff
Caramelized onion, wilted spinach, mushrooms, tossed with fettuccini in a light cream sauce, topped with sliced portabella mushroom caps that have been slow cooked in olive oil.
*add chicken, shrimp, or steak!

*Shrimp and Bacon Carbonara
Bacon, shallots, garlic and herbs, sautéed with shrimp, roasted red peppers, and wilted spinach tossed with cavatoppi pasta in a classic carbonara sauce.

Reservations available.

Dine in or takeout.

(315) 605-3133

09/19/2026

It’s a beautiful day for Prime Rib Saturday at The East Branch Inn!

Dinner Specials start at 4:00, Pub Specials and regular menus start at Noon every Saturdayand Sunday!

Here are today’s Dinner Specials to go with our Pub and Dinner Menus:

~Pub Specials~

*Crunchy Buffalo Chicken Egg Rolls
Buffalo chicken with cream cheese filled egg rolls coated in a crunchy batter. Comes with choice of dipping sauce.

*Nashville Hot Boneless Wings
6 or 12 per order, tossed our house made Nashville Hot Sauce. Comes with pickle spears and your choice of dipper.

*Fried Seafood Pub Platter
1/4 pound cod filet served with panko breaded shrimp, our house tartar sauce and choice of side.

~Dinner Specials~

*Prime Rib au jus (with our new house seasoning and our new house au jus)
Kosher salt encrusted, slow roasted prime rib, sliced and served with a side salad, dinner rolls, choice of side, and Chef’s choice vegetable.

*Confit Portabella Stroganoff
Caramelized onion, wilted spinach, mushrooms, tossed with fettuccini in a light cream sauce, topped with sliced portabella mushroom caps that have been slow cooked in olive oil.
*This is a vegetarian version or you can add chicken, shrimp, or steak!

*Shrimp and Bacon Carbonara
Bacon, shallots, garlic and herbs, sautéed with shrimp, roasted red peppers, and wilted spinach tossed with cavatoppi pasta in a classic carbonara sauce.

Reservations available.

Dine in or takeout.

(315) 605-3133

Address

350 Taylor Road
Ogdensburg, NY
13669

Opening Hours

Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+13156053133

Website

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