10/02/2026
TONIGHT'S MENU SPECIALS AT THE JOLLY
(While they last - starting at 5pm)
Prime rib dinner served with redskin garlic mashed potatoes, grilled sweet peppers, homemade au jus and horshradish sauce. OR
Pan seared flounder scampi with roated tomatoes, fresh basil with a white w**e butter garlic sauce over thin spaghetti
Meet me at the Jolly for some good eates!