The Purple Pig Oakbrook

The Purple Pig Oakbrook Inspired by Italy, Greece, and Spain, our menu features shareable small plates, fresh seafood,

The Purple Pig Oak Brook is a Mediterranean-inspired restaurant in Oak Brook, IL, serving open-fire, coastal European cuisine in the western suburbs of Chicago.

Five courses. Seven w**es. One special evening. 🍷On October 12, Neri Capponi joins us at The Purple Pig Oak Brook for a ...
10/06/2026

Five courses. Seven w**es. One special evening. 🍷

On October 12, Neri Capponi joins us at The Purple Pig Oak Brook for a menu created to make every course and every glass count—from diver sea scallop and roasted sweet potato caramelle to lamb Wellington and baklava with fig gelato.

Each pairing reveals a different side of the w**es, from freshness and minerality to the depth of Sangiovese and the patient sweetness of Vin Santo.

Seating is limited. View the dinner and reserve your seat through the link in bio.

Game 2 is on tonight at The Purple Pig Oak Brook. ⚾️Catch White Sox playoff baseball live at 4 PM—and join us for Happy ...
09/30/2026

Game 2 is on tonight at The Purple Pig Oak Brook. ⚾️

Catch White Sox playoff baseball live at 4 PM—and join us for Happy Hour from 3–6 PM. Grab a seat, order your favorites, and cheer on the South Siders with us.

Walk-ins welcome.

Fresh Baked Goods DailyPurple Pig Marketplace — Oakbrook Center, 9am–9pm Mon–Sat, 10am–7pm Sun.
09/29/2026

Fresh Baked Goods Daily

Purple Pig Marketplace — Oakbrook Center, 9am–9pm Mon–Sat, 10am–7pm Sun.

09/25/2026

One night. Five centuries of Tuscan w**e history. A menu created for every pour.

Join Neri Capponi at The Purple Pig Oak Brook on Monday, October 12, from 6:00–9:00 PM. $225 per person plus gratuity. Limited seating.

09/25/2026

Made in-house. Finished with care. Served the way pasta should be.

See what’s cooking at The Purple Pig Oak Brook. Reserve now.

Chef/Partner Tony Mantuano is headed to Chicago Gourmet.Catch Tony with Takashi Yagihashi and John Hogan for “The OGs Dr...
09/23/2026

Chef/Partner Tony Mantuano is headed to Chicago Gourmet.

Catch Tony with Takashi Yagihashi and John Hogan for “The OGs Drop the Beat” on Saturday, Sept. 26, from 3:30–4 p.m. at the Pritzker Pavilion stage.

Details at the link in bio.

500 years in Chianti. One unforgettable night at The Purple Pig. 🍷On October 12, join us in Oak Brook for an intimate Vi...
09/23/2026

500 years in Chianti. One unforgettable night at The Purple Pig. 🍷

On October 12, join us in Oak Brook for an intimate Villa Calcinaia W**e Dinner with Neri Capponi. Our chefs have created a multi-course fall menu paired with expressive w**es rooted in one of Chianti Classico’s most historic estates.

Seating is limited to approximately 50 guests. Reserve early to join us at the table.

Reserve your seat at https://thepurplepigrestaurantgroup.com/locations/oak-brook/fall-w**e-dinner/

09/19/2026

Have you visited our new location in Oak Brook yet?

Oakbrook Center

Happy Hour is calling.Join us at The Purple Pig Oak Brook Monday through Friday from 3–6 p.m. for cocktails, w**e, b**r,...
09/18/2026

Happy Hour is calling.

Join us at The Purple Pig Oak Brook Monday through Friday from 3–6 p.m. for cocktails, w**e, b**r, and shareable bites.

Happy hour is calling.Craft cocktails, w**e, b**r, and Mediterranean-inspired plates made for sharing. Monday-Friday | 3...
09/14/2026

Happy hour is calling.

Craft cocktails, w**e, b**r, and Mediterranean-inspired plates made for sharing. Monday-Friday | 3 PM-6 PM at The Purple Pig Oak Brook.

View the happy hour menu on our at thepurplepigrestaurantgroup.com

Address

15 Oakbrook Center, Oakbrook Terrace
Oakbrook Terrace, IL
60523

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 11pm

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