Osteria Forto

Osteria Forto Osteria Forto Italian Restaurant & Bar - An inviting Italian kitchen with handcrafted dishes, curated wine, and genuine hospitality.

Rich, buttery, beautifully marbled — there’s a reason Ora King Salmon is in a class of its own.Pan-seared over squid ink...
08/20/2026

Rich, buttery, beautifully marbled — there’s a reason Ora King Salmon is in a class of its own.

Pan-seared over squid ink and calamari risotto with smoked tomato sauce

You won’t want to miss this one! Pan-seared ribeye cap with Brie potato purée, grilled local king trumpet mushrooms, and...
08/14/2026

You won’t want to miss this one!

Pan-seared ribeye cap with Brie potato purée, grilled local king trumpet mushrooms, and brown butter sauce.

Reserve Your Table Now!

Come hungry. 🍴 Prime 16 oz. Cowboy Ribeye al Pepe with wild mushroom gnocchetti, finished with a rich Madeira and green ...
08/08/2026

Come hungry. 🍴

Prime 16 oz. Cowboy Ribeye al Pepe with wild mushroom gnocchetti, finished with a rich Madeira and green peppercorn sauce.

Available tonight!

08/05/2026

Three incredible specials. One easy dinner decision. 🍷

✨ Seared Lamb Chops
🐟 Pan-Seared Branzino
🍝 Lasagna Bolognese

08/01/2026

Fresh pasta. Beautiful cocktails. Prime steaks. House-made desserts. Great company.

We can’t wait to welcome you! Reservations are available online, and walk-ins are always welcome at the bar 🍷

Tonight’s feature: Seared lamb chops with rosemary polenta, caramelized cipollini onions, and black garlic agrodolceRich...
07/31/2026

Tonight’s feature: Seared lamb chops with rosemary polenta, caramelized cipollini onions, and black garlic agrodolce

Rich, savory, and layered with flavor. Reserve your table online, or join us at the bar 🍷

From the first bite to the last you won’t want to miss this classic from Umbria! Fusilli alla Norcina combines Italian s...
07/30/2026

From the first bite to the last you won’t want to miss this classic from Umbria!

Fusilli alla Norcina combines Italian sausage, broccoli raab, white wine, cream, white truffle oil, and Pecorino Romano into an unforgettable dish.

We have a pan-seared Branzino over lobster & Summer corn risotto with a chive-brown butter sauce. It’s Summer on a plate...
07/25/2026

We have a pan-seared Branzino over lobster & Summer corn risotto with a chive-brown butter sauce. It’s Summer on a plate🦞

Join us tonight for our can’t miss specials! Tonight we have a Lamb Bolognese Bianco with orecchiette pasta, rapini and ...
07/23/2026

Join us tonight for our can’t miss specials!

Tonight we have a Lamb Bolognese Bianco with orecchiette pasta, rapini and pecorino Romano cheese

By popular demand we have our Veal Chop Al Pepe on asparagus, fingerling potato and bacon hash with local watercress and a port wine sauce

Our soup this week is our much loved Cream of Garlic

07/18/2026

Behind every dinner are a hundred small moments.
The sizzle of the pan. The shake of a cocktail. The final garnish. The warm welcome.

And we can’t wait to share it with you!

Reservations are available at www.osteriaforto.com/visit, and walk-ins are always welcome at the bar.

Address

2509 Highway K
O'Fallon, MO
63368

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm

Telephone

+16362941435

Website

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