Bar Bushido

Bar Bushido A culinary journey took us to Japan. We got inspired by local dive bars. We decided to bring a taste of Japan back to Norwalk, CT.

10/03/2026

Who doesn’t love a little furikake ride crispy treat?! Low Tide is available in the Izakaya.

Thai Tea, Bar Bushido style (you know... a little quirky and absolutely delicious). The new "Tongue Thai-ed" combines a ...
10/01/2026

Thai Tea, Bar Bushido style (you know... a little quirky and absolutely delicious).

The new "Tongue Thai-ed" combines a Thai tea-infused rum, oloroso sherry, pineapple shrub, sweetened condensed milk, banana water, fish sauce (YES, FISH SAUCE), and lemon! Try it in the Izakaya (front).

Boo to the end of summer but yay for ramen weather. See ya in the Izakaya!
09/29/2026

Boo to the end of summer but yay for ramen weather. See ya in the Izakaya!

09/27/2026

From Husk Till Dawn is a corn-forward riff on a piña colada, featuring corn wh***ey, Japanese rum, corn milk, coconut water, a kiwi cordial, pineapple, lime and matcha! Try it in the Izakaya.

09/26/2026

Take Bar Bushido to go with our hand roll kits! Each kit includes sushi rice, nori, soy sauce, pickled ginger, wasabi, and your choice of four fillings. Visit our website to place an order for takeout or delivery!

Fish Sandwich Thursdays. While not alliterative, it sure is delicious. Koji-cured pollack, "Korean FC" style crust, tsuk...
09/24/2026

Fish Sandwich Thursdays. While not alliterative, it sure is delicious.

Koji-cured pollack, "Korean FC" style crust, tsukemono tartar sauce, American cheese, and cabbage slaw on a Martin's Potato Roll. Available only on Thursdays in the Izakaya (front)!

YAKI-SAKE Wednesdays are still a thing, and you're invited. Visit the Izakaya (front) every Wednesday, 4:30PM–10PM for.....
09/23/2026

YAKI-SAKE Wednesdays are still a thing, and you're invited. Visit the Izakaya (front) every Wednesday, 4:30PM–10PM for...

🍶 Half-priced sake bottles + overpours
🍺 $6 draft b**r + draft sake
🥢 Yakimono specials (chicken, pork, veggies + more)

Something to sip on this week: Salt & Stone – Japanese wh**ky, fermented charred peach & tomato brine, cinnamon, and ume...
09/22/2026

Something to sip on this week: Salt & Stone – Japanese wh**ky, fermented charred peach & tomato brine, cinnamon, and umeshu. You can call us a lot of things, but never boring. Available in the Izakaya (front)!

09/19/2026

Our Kara Age Chicken takes fried chicken to a new level. Served with a brown butter kewpie and sweet chili sauce, and available in the Izakaya (front).

09/17/2026

Thursdays are for fish sandwiches. Koji-cured pollack, “Korean FC” style crust, tsukemono tartar sauce, a slice of American, and cabbage slaw, served on a Martin’s Potato Roll.

Only in the Izakaya (front). Only on Thursdays.

Address

51 Wall Street
Norwalk, CT
06850

Opening Hours

Tuesday 4:30pm - 10pm
Wednesday 4:30pm - 10pm
Thursday 4:30pm - 10pm
Friday 4:30pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 9pm

Website

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