Colley Cantina

10/10/2026

Our s’mores White Russian has been a hit. House toasted marshmallow and hersheys s’mores syrup, grind espresso rum, vodka, irish cream, complete with a graham cracker rim 🤩

10/07/2026

Sing your heart out tonight at karaoke! 🎤

10/06/2026

Come try one of our spooky creations for the first taco Tuesday of October 👻🍂🎃

10/03/2026

New fall cocktail menu starts TODAY. Featured here is our “Autumn Rum Punch” with spiced rum, orange liqueur, house spiced pumpkin pie syrup, & pineapple juice 🍹🎃🍂

09/29/2026

Come out for taco Tuesday tonight and support dining out for life 💛

09/23/2026

Our menu for the first annual Fall Ghent restaurant week! Starts this Friday, we can’t wait to feed you all the yummy food! 😍🍂🍁🍠

09/19/2026

Our very own Chef Brittni has been working hard to roll out this new menu of deliciousness 🤩 Our menu is made with hard work and a lot of love. Our sauces are all made in house, our chickens tenders are hand breaded, our vegan “fish” is beautifully seasoned and hand breaded tofu, our meats all deliciously marinated. We ALWAYS go the extra mile here at the cantina, between the food and our cocktails, and you can taste it. 💛🩵

09/16/2026

If you’re an orange creamsicle fan…. Boyyyyy do we have a treat for you!!!! New boozy orange creamsicle on deck 😍 it’s SO GOOD! Come see for yourself 🍊

09/16/2026