Fork And Pie Bakery

Fork And Pie Bakery Baker, Cook, and Master Gardener. Stevie Rufener has blended them together to form Fork and Pie Bakery.

We are a from-scratch bakery crafting wholesome, hand-made, small-batch baked goods with fresh, high-quality ingredients, including a wide range of gluten-free selections Before moving to Cincinnati, Stevie (and her now husband) lived in Kauai, Hawaii. While there, she was lead baker for The Kilauea Bakery, baking for tourists, locals, restaurants, and large hotels. Although continuing to bake and

cook for herself, family, and friends, it was not until years later that she started to bake for customers again. Toward the end of 2015, The Fork and Pie Bakery was launched. Fork and Pie Bakery is a ‘from scratch’ bakery that hand crafts baked goods using fresh, high quality ingredients. From the cookie and bread dough, pie fillings, right down to their sorghum flour pie crust, they are all prepared in small batches to keep each recipe personal and true. Fork and Pie Bakery uses organic, fresh, local, seasonal ingredients whenever possible, and nothing is as fresh and local as using their own produce harvested from their almost three acre property. Even the packaging used for the baked goods has had the same amount of thought put into it as the ingredients. The boxes used by Fork and Pie are uncoated and no chemicals were used to change their natural organic appearance. The fiber for these brown boxes comes from Sustainable Forestry Initiative lumber and are 100% biodegradable and compostable. Even the clear food grade envelopes for cookie packaging are sustainably made from plants and are also certified compostable.

“I grew up with fresh home cooked food. Everyone gardening, making and baking…one side of the family had somewhat traditional farm recipes, like blueberry pie, homemade ketchup, noodles and beef from the family farm. The other side having some recipes, but a bit more creative and a ‘make it as you go’ mentality. I think that’s why it took a year prior to opening the Fork and Pie Bakery to actually sit and write down all the ‘recipes’ that I had been making that were only to be found in my head”. Fork and Pie Bakery also offers an ever-increasing Gluten Free menu. All their gluten free items are created so that anyone tasting them would not realize they were gluten free! For questions or orders you can call the bakery at 513-914-5589 or email [email protected]

Open today until 6😁
05/19/2026

Open today until 6😁

05/05/2026
Rufener Farms Market Stand
05/02/2026

Rufener Farms Market Stand

04/23/2026

Check out our new partner😁
GGentle Bake ShoppeHer VEGAN baked items are soooo good
Fork And Pie Bakery inside The Rufener Farms Market Stand

Tuesday - Friday 9-6Saturday 9-3
04/21/2026

Tuesday - Friday 9-6
Saturday 9-3

Be apart of something new. It’s going to be cool. You’ll be cool. Come join the cool kids😁
03/29/2026

Be apart of something new. It’s going to be cool. You’ll be cool. Come join the cool kids😁

Brrrr baby…Rufener FarmsWhite death…Fork And Pie Bakery
01/25/2026

Brrrr baby…Rufener Farms
White death…Fork And Pie Bakery

Its currently 0°F outside and im missing those summer vibes. #

Come say Hi!
12/20/2025

Come say Hi!

Come on by😘🎄 check out our story as well
12/18/2025

Come on by😘🎄 check out our story as well

Address

6836 Main Street
Newtown, OH
45244

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 3pm

Telephone

+15139145589

Website

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