CrepeGuys was established in France,Europe in 2000 The owners, father and sons, started career as a restaurateur in 1994, stepped into the industry with the intention of creating a unique culinary brand defined by simplicity, mobility and quality. With over 22 years of professional design and brand strategy experience and having grown up in the restaurant industry, both of them were determined to
infuse a multitude of international flavors with the traditional,French flair of crepe making and deliver it as the ultimate fast-casual alternative
CrepeGuys serves traditional sweet and savory crepes, stuffed with enticingly fresh combinations for breakfast, lunch, dinner or dessert. With the cozy, spotless atmosphere, music in the background
Crepe Guys mission is to become Europe’s first internationally known crepes restaurant and to provide high quality foods at affordable prices within Europe and internationally
CrepeGuys offer over 40 different crepes in its menu, including savory and dessert crepes. These menu are available for breakfast, lunch, dinner or dessert
CrepeGuys will focus to market its services to both males and females from all ages from kids to seniors. CrepeGuys commits to deliver this innovative fast food menus at low cost for its customers. Moreover,CrepeGuys strives for continual improvement and believes that extreme quality customer service and support are paramount. CrepeGuy’s industry knowledge and experience guarantee that customers receive expert support, a stable service, and an experience that few other fast food restaurant can provide.
