The Baker's Table

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The Baker's Table A fine dining farm-to-table experience. Just across the river from Cincinnati. New cookbook, Baker's Table Sourdough OUT NOW.
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10/14/2026

Welcome to my new channel! Recorded in the studio apartment above the Baker’s Table kitchen, the channel is devoted to teaching you to cook and live better.

Follow me here and stay tuned for tons of great content to uplevel your kitchen game.

Closed this evening for a private event.See you this weekend!
10/08/2026

Closed this evening for a private event.
See you this weekend!

Mid Fall Tasting Menu starts tomorrow, Wednesday!Featuring some amazing stuff, including:Ricotta doughnutSeared cabbageS...
10/06/2026

Mid Fall Tasting Menu starts tomorrow, Wednesday!
Featuring some amazing stuff, including:

Ricotta doughnut
Seared cabbage
Sweet potato gnocchi
Pork Milanese

Comment MENU below and we will send you a link to the whole menu so you can see what we’re cooking.

09/25/2026

Four of our favorite things on this month’s Early Fall Tasting Menu.

Cucumbers
Peppers
Plums
Tomatoes

The menu runs all month until October 3rd.

Comment MENU to get a link to everything we’re cooking up this month!

Canapés this month on our Early Fall Tasting Menu.- tempura Fox Tail Farm, LLC shish*to pepper with hot honey glaze- fre...
09/24/2026

Canapés this month on our Early Fall Tasting Menu.

- tempura Fox Tail Farm, LLC shish*to pepper with hot honey glaze
- fresh pulled mozzarella, purple basil, marinated cherry tomato

Happy 2 Year Anniversary to our sister spot, the amazing Monmouth St. Mercantile !!!If you haven't stopped by, please do...
09/18/2026

Happy 2 Year Anniversary to our sister spot, the amazing Monmouth St. Mercantile !!!

If you haven't stopped by, please do...it's so lovely!

Last night of our Late Summer Tasting Menu.Early Fall starts next Wednesday, Sept 2nd!  📸 Shelby Odessa
08/29/2026

Last night of our Late Summer Tasting Menu.
Early Fall starts next Wednesday, Sept 2nd!


📸 Shelby Odessa

Gift Course. Palette Cleanser. Bump.Our rotating seasonal sorbet. One of our favorite parts of the menu!  📸 Shelby Odess...
08/29/2026

Gift Course. Palette Cleanser. Bump.
Our rotating seasonal sorbet.
One of our favorite parts of the menu!


📸 Shelby Odessa
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08/22/2026

Our smoked lamb main course is on the Late Summer Tasting Menu at Baker’s Table this month.

We start with lamb shoulder from Freedom Run Farms outside of Lexington — rubbed in garam masala, hot smoked, and pulled for that fun barbecue texture. Topped with molasses jus and pickled red onions.

Plated with:
🌿 Seared local kale
🫓 Hand-rolled flatbread
🥒 Cucumber and cumin-infused yogurt
🌱 A dollop of mint chutney

The pairing? A smoky cabernet franc from Arnaud Lambert in the Loire Valley.

On the menu all month until August 29th — comment MENU below to see what else we’re cooking 👇

Can’t wait to see you soon!

08/20/2026

Four of our favorite things on this month’s Late Summer Tasting Menu.

Melons
Basils
Eggplant
Sweet corn

The menu runs all month until August 29th.

Comment MENU to get a link to everything we’re cooking up this month!

Address

1004 Monmouth Street
Newport, KY
41071

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+18592611941

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