Sazón y Fuego

Sazón y Fuego Latin flavor through Seasoning + Fire 🔥
Live fire charcoal oven, fresh, house-made masa tortillas, and vibrant dishes from across Central & South America.

Curated dining space and cocktail bar. VEG | V | GF options available. For nearly a decade, our team at Pangea Kitchen and 2nd Language Ramen has worked to bring you delicious, new food options with the same foundational premise: no shortcuts. At Sazón y Fuego, our group’s first Latin American restaurant, you can expect the same standard of quality in every dish, which starts with authentic ingred

ients that are thoughtfully sourced. At Sazón y Fuego, you’ll find a variety of dishes curated from all over Latin America. From ceviche to savory steaks, each ingredient and recipe has been carefully curated by our team. Whether they are made traditionally or with a twist, each dish will be bursting with sabor, or flavor, that only a charcoal fire grill can bring. With one of the region's only live fire charcoal grills, we aspire to introduce seasoning and fire in a way that hasn't been done before.

See you this weekend 🔥👀
08/21/2026

See you this weekend 🔥👀

08/14/2026

Trust the process, it makes all the difference. 🔥

Each tortilla tells a story—not just of tradition, but of local collaboration and a commitment to quality that you can taste in every bite.

Stop by and taste it for yourself, we’d love to have you!

Special delivery from our friends Dewig Meats this week 😍 Enjoy a 30 ounce porterhouse — prepared with maximum flavor in...
08/11/2026

Special delivery from our friends Dewig Meats this week 😍

Enjoy a 30 ounce porterhouse — prepared with maximum flavor in our live fire charcoal oven and topped with house-made chimichurri.

Available for $85 until we sell out! See you for dinner.

Perfect for one or made to share — order our Grilled Peruvian Chicken Thighs. Comes with your choice of 3 or 6 bone-in c...
08/07/2026

Perfect for one or made to share — order our Grilled Peruvian Chicken Thighs.

Comes with your choice of 3 or 6 bone-in chicken thighs, marinated with Peruvian spices and malt beer, served with Choclo rice and Aji Amarillo Sauce. Bold flavor, juicy meat, and a light char.

See you for dinner this weekend!

If you think sweet potato on a sandwich sounds crazy… wait until you taste it! Stop by for Saturday Brunch and enjoy a P...
07/31/2026

If you think sweet potato on a sandwich sounds crazy… wait until you taste it!

Stop by for Saturday Brunch and enjoy a Pan Con Chicharron, our house made baguette filled with crispy smoked pork belly, twice cooked sweet potato, pickled red onions.

This Peruvian classic will invite a world of new flavor to your weekend!

SPECIAL MENU FOR TONIGHT AND TOMORROW — Come celebrate Peruvian Independence Day with us and Chef Alexis! Plus, somethin...
07/28/2026

SPECIAL MENU FOR TONIGHT AND TOMORROW — Come celebrate Peruvian Independence Day with us and Chef Alexis!

Plus, something fun from the bar each night:

🔥 Tuesday: $5 housemade margaritas
🔥 Wednesday: La Madrina Pisco tasting with Lux Beverage from 5-7 PM and specialty cocktails while supplies last!

See you soon!

Seafood trio 📸🔥

07/27/2026

TOMORROW AND WEDNESDAY! Come celebrate Peruvian Independence Day with us and Lux Beverage — details in the caption ⬇️

07/25/2026

New dish alert!

07/23/2026

Celebrate Peruvian Independence Day with Chef Alexis on Tuesday, July 28 and Wednesday, July 29 🇵🇪

Both nights will feature special dishes from his home country, including a 3-course prix fixe menu AND a Peruvian seafood trio!

🍋‍🟩 Tuesday night will feature a $5 house-made Margarita special
🔥 Wednesday night will feature a collaboration with Lux Beverage and La Madrina Pisco tasting from 5-7 PM

La Madrina cocktails will also be available while supplies last!

Come enjoy authentic Peruvian dishes and great drinks with us. Head to our website or give us a call to make your reservation!

Before ➡️ after Our locally grown, organic corn from Pop Yuncker’s Farmstead takes the scenic route to your plate — you’...
07/21/2026

Before ➡️ after

Our locally grown, organic corn from Pop Yuncker’s Farmstead takes the scenic route to your plate — you’ll understand why when you taste it.

Order any of our tacos, enchiladas, or ceviches with a side of tostadas to try it for yourself!

Address

8666 Ruffian Lane
Newburgh, IN
47630

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 10am - 2pm
4pm - 10pm

Telephone

+18122276220

Website

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