Indian Accent NYC

Indian Accent NYC Indian Accent offers an inventive approach to Indian cuisine. Chef Manish Mehrotra highlights distinctly Indian flavors on a contemporary menu.
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Indian Accent’s menu reinterprets nostalgic Indian dishes with an openness towards global techniques and influences.

Summer lunch at Indian Accent.
06/26/2026

Summer lunch at Indian Accent.

From citrus and saffron to tomato and spice.Mughal Fortification and Bloody Mary. Try our cocktails at brunch.
06/24/2026

From citrus and saffron to tomato and spice.
Mughal Fortification and Bloody Mary.
Try our cocktails at brunch.

Kashmiri MorelWalnuts, parmesan papad — earthy, delicate and creamy. These jumbo sized morels are native to Kashmir.
06/22/2026

Kashmiri Morel
Walnuts, parmesan papad — earthy, delicate and creamy. These jumbo sized morels are native
to Kashmir.

PhulkaFilled with a choice of chili pork or pulled jackfruit, served on our dinner menu.
06/19/2026

Phulka
Filled with a choice of chili pork or pulled jackfruit, served on our dinner menu.

Mark Father’s Day with a great meal and a well-chosen pour.Brunch, dinner, and whisky flights on June 21.
06/17/2026

Mark Father’s Day with a great meal and a well-chosen pour.
Brunch, dinner, and whisky flights on June 21.

Coorg Black Pork with red rice and crackling. Inspired by the pork pandi curry popular in the mountainous Coorg region o...
06/15/2026

Coorg Black Pork with red rice and crackling. Inspired by the pork pandi curry popular in the mountainous Coorg region of South India.

Available for brunch and lunch.

Baby eggplant in peanut and coconut salan with blistered shish*to — nutty depth and a clean spice.
06/01/2026

Baby eggplant in peanut and coconut salan with blistered shish*to — nutty depth and a
clean spice.

Makhan Malai.Saffron cream, rose, and jaggery brittle — soft, airy, and quietly indulgent.
05/29/2026

Makhan Malai.
Saffron cream, rose, and jaggery brittle — soft, airy, and quietly indulgent.

One night only — June 4. A guided journey through Amrut expressions, paired with Indian Accent’s inventive menu.Join us ...
05/27/2026

One night only — June 4.

A guided journey through Amrut expressions, paired with Indian Accent’s inventive menu.
Join us for a whisky experience designed
to be savored.

Milk Punch.Jin Ji Ji gin, Earl Grey tea, Indian spices, citrus, milk — soft, aromatic and quietly complex.
05/25/2026

Milk Punch.
Jin Ji Ji gin, Earl Grey tea, Indian spices, citrus, milk
— soft, aromatic and quietly complex.

Potato Sphere Chaat.Crisp shell, white pea mash, and a finish that shifts between spice and tang.
05/22/2026

Potato Sphere Chaat.
Crisp shell, white pea mash, and a finish that shifts between spice and tang.

Address

123 W 56th Street
New York, NY
10019

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