10/09/2026
Fall is here! 🍂
Try our NEW Quesabirria Tacos! Mouthwatering slow-braised beef, melted cheese, all in a crispy corn tortilla with diced onions and cilantro, ready to be dipped in our housemade consomé (Gluten Free! 👍)
📍 3821 Broadway @ 159th St, Washington Heights
🍽️ Dine In | Take Out | Delivery
🎉 Catering & Events? Let’s plan something unforgettable!
🚨 HAPPY HOUR M-F | 4-7pm
🍗 $1 Wings
🍟 $8 Fries
🍺 $6 Drafts | $20 Pitchers | $25 Buckets | $35 Towers
🍸 $10 Well Drinks
🍹 $30 Margarita Pitchers
🍽️ $35 App Sampler | $55 with B**r Bucket
🍳 WEEKEND BRUNCH Sat & Sun | 11am-5:30pm
🍹 $30 Bottomless Brunch Add On: Unlimited Mimosas, Bellinis, Bloody Marys & Margaritas
🍔 Burgers • 🍕 Flatbreads • 🥗 Salads • 🌱 Vegetarian Options • 🍰 Desserts
📅 Reservations & Catering Inquiries at www.hilltoppark.bar
📲 Tag us Hilltop Park Alehouse | Comfort Food & Cocktails
🍁 Fall Drinks, new and returning!
Our classic Hot Mulled C***r is steamed in-house with warm spices like cloves, cinnamon, and star anise, and topped with whipped cream, nutmeg, and cinnamon. (N/A ✨) Spike it with a shot of wh***ey!
NEW Coogan’s Hollow is our fall specialty cocktail, created by your favorite bartender, Abigeal. Spiced rum, salted caramel Irish cream, espresso, cinnamon syrup, and chocolate bitters, shaken to a creamy froth with a sweet warmth to every sip.
NEW Jack’s Abby Oktoberfest Copper Legend pairs perfectly with our fall dishes and is a perfect Märzen for October.
And of course, we never forget about Southern Tier Pumking Imperial Ale, served with a cinnamon sugar rim!
Come on back for our returning fall hits! 🍂
Butternut Squash Soup with cream fraiche and candied pepitas, available as a small plate or on the side of any handheld! (Vegetarian 🥬, Gluten Free 👍)
Gruyère Grilled Cheese with Roast Tomato Soup, also available with soup substitutions or as a side! (Vegetarian 🥬)
Our house Winter Salad, with arugula, baby kale, mandarin orange, cherry tomato, blue cheese crumbles, and toasted pecans. (Vegetarian 🥬) Any of our proteins are a delicious add-on!
Enjoy a side of our NEW Roasted Brussels Sprouts, served with pickled red onions and balsamic glaze (Vegan 🌱)
Try adding garlic
