Kiko Kiko

Last week, we hosted Feast for the Future, a roaming feast with Kiko & Progressive Hedonist built around a simple questi...
05/29/2026

Last week, we hosted Feast for the Future, a roaming feast with Kiko & Progressive Hedonist built around a simple question: what does it actually take to put a sustainable bird and a regenerative pour on the table?

Over fried chicken, farm vegetables and Champagne, chef Alex Chang, Lina Goujjane, and Dana Cowin discussed the intentionality behind the sourcing of the ingredients.
Thank you to Dana Cowin () for sharing the table and her perspective with us and to every guest who showed up to eat, drink and converse about a more sustainable future.

A private room behind the sliding door, kept for dinners, celebrations, and nights that call for their own space. Get in...
05/26/2026

A private room behind the sliding door, kept for dinners, celebrations, and nights that call for their own space. Get in touch to reserve [email protected]

Looking back on an evening at Kiko in celebration of Simply Donabe, the new book from Naoko Takei Moore ( ).The donabe i...
05/22/2026

Looking back on an evening at Kiko in celebration of Simply Donabe, the new book from Naoko Takei Moore ( ).

The donabe is a Japanese clay pot, used for centuries to cook slowly over an open flame and gather everyone around a single dish.

Our menu was built entirely around it: one pot, one table, the way it’s meant to be cooked.

Thank you, Naoko, for bringing the donabe to our table and for sharing your craft with us.

OPEN CALL FOR ALL COOKS. Please come to Noury between 11 AM-3 PM, Sunday May 24th. 137 Sullivan St.
05/21/2026

OPEN CALL FOR ALL COOKS. Please come to Noury between 11 AM-3 PM, Sunday May 24th. 137 Sullivan St.

Coming this June: .newyork — we’re so excited to share our newest concept opening in SoHo this summer, a Japanese izakay...
05/15/2026

Coming this June: .newyork — we’re so excited to share our newest concept opening in SoHo this summer, a Japanese izakaya wine bar featuring rare sakes and dishes built for sharing, inside a space designed by . Follow along for updates.

On May 19th Kiko welcomes Dana Cowin &  for a roaming feast celebrating ethical sourcing and regenerative viticulture. D...
05/12/2026

On May 19th Kiko welcomes Dana Cowin & for a roaming feast celebrating ethical sourcing and regenerative viticulture. Dana is the former Editor-in-Chief of Food & Wine, an author and founder of Progressive Hedonist – a platform dedicated to creating joy and connection through food, while fighting the climate crisis. The evening centers on fried chicken and champagne, with passed welcome bites, stationary fried chicken and seasonal sides, with free-flowing pours all night.

Link in bio.

Monday, May 11 – Kiko x The Portrait BarKiko is teaming up with The Portrait Bar — located inside the Fifth Avenue Hotel...
05/07/2026

Monday, May 11 – Kiko x The Portrait Bar

Kiko is teaming up with The Portrait Bar — located inside the Fifth Avenue Hotel and recently featured on the North America’s World’s 50 Best Bars extended list for a consecutive year — for an evening of cocktails and small bites. The Portrait Bar director Darryl Chan will showcase a selection of signature cocktails alongside Piedmontese wines curated by Master Sommelier and NoHo Hospitality Beverage Director Josh Nadel. Kiko’s own bar team, led by Gio Giambrone, will showcase creative libations, and chef and co-owner Alex Chang will round out the evening with small plates and bar bites, with Kiko’s regular a la carte menu also available throughout the night.

The pop-up runs from 5pm - 10pm. Reservations are available on Resy.

Verde margarita. 307 Spring Street. Walk-ins welcome.
05/05/2026

Verde margarita. 307 Spring Street. Walk-ins welcome.

Throwback to the night we hosted Mei Lin for our guest chef series — a collaborative menu with chef Alex, shared course ...
05/01/2026

Throwback to the night we hosted Mei Lin for our guest chef series — a collaborative menu with chef Alex, shared course by course across one room. Thank you and everyone who joined us! Stay tuned for details on the next event in the series. 

Big thanks to our sponsors:  

A look back at our night with  at the . The kind of evening that reminded us why we cook, why we pour, and why we keep d...
04/24/2026

A look back at our night with at the . The kind of evening that reminded us why we cook, why we pour, and why we keep doing this. Grateful for everyone who shared the table with us. 🥂

May 19 at Kiko. A roaming feast with Dana Cowin  around sustainable farming, ethical sourcing, and regenerative viticult...
04/21/2026

May 19 at Kiko. A roaming feast with Dana Cowin around sustainable farming, ethical sourcing, and regenerative viticulture. 🌱 Fried chicken, champagne, and a conversation worth having. Limited seats. Link in bio.

Another guest chef series not to be missed. Link in bio.
03/30/2026

Another guest chef series not to be missed. Link in bio.

Designed by
03/24/2026

Designed by

T-BONE beef fat fried rice, garlic, horseradish, shiso
03/23/2026

T-BONE beef fat fried rice, garlic, horseradish, shiso

Looking forward to our James Beard Foundation collab dinner with .newyork &  from  and  of Ghetto Gastro. Join us at  Pi...
03/03/2026

Looking forward to our James Beard Foundation collab dinner with .newyork & from and of Ghetto Gastro. Join us at Pier 57 on 3.24.26. Link in bio

We are thrilled to have received a two star review from the  and Ryan Sutton.  Huge shout out to the Kiko team for their...
03/02/2026

We are thrilled to have received a two star review from the and Ryan Sutton. Huge shout out to the Kiko team for their dedication and hard work!

A few seats left for tomorrow and Wednesday’s Lunar New Year celebration! Link in bio
02/09/2026

A few seats left for tomorrow and Wednesday’s Lunar New Year celebration! Link in bio

Address

307 Spring Street
New York, NY
10013

Opening Hours

Monday 5pm - 10:30pm
Tuesday 5pm - 10:30pm
Wednesday 5pm - 10:30pm
Thursday 5pm - 10:30pm
Friday 5pm - 11pm
Saturday 5pm - 11pm

Alerts

Be the first to know and let us send you an email when Kiko posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Kiko:

Share

Category