Epicerie Boulud

Epicerie Boulud Chef Daniel Boulud’s eat-in and take-out market with locations in Manhattan and nationwide shipping!

Épicerie Boulud is an eat-in and take-out market and café offering Chef Daniel Boulud’s signature charcuterie, artisanal cheeses, and fresh breads, viennoiserie and pâtisserie. Guests can also stop in for prepared soups, salads, made to order sandwiches, and house-made gelatti. The market's shelves are stocked with packaged specialty foods and condiments discovered by Daniel Boulud and his chefs i

n their travels. The rhythm of the café evolves with the day, from serving breakfast in the morning, followed by lunch, pastries and coffee in the afternoon. In the evening the café transforms into an oyster bar offering oysters on the half shell, locally brewed beers, and wines by the glass. CATERING BY ÉPICERIE BOULUD

Épicerie Boulud would be happy to cater your next business event, party or holiday. Allow us to prepare elegant sandwich trays accompanied by seasonal salads, custom lunch boxes complete with beverage and house made desserts, charcuterie and cheese platters, or a stunning cake that will make for a memorable occasion. ORDER ONLINE AT STORE.DANIELNYC.COM
Orders must be placed 48 hours prior to delivery date.

06/19/2026

Allez les Bleus! 🇫🇷

Freshly baked each day, our tri-color madeleines are dipped in white chocolate and finished in blue, white, and red, alongside our Bleu-Blanc-Rouge Éclair filled with vanilla cream and mixed berries.

To make match season even sweeter, spend $26 or more and receive an exclusive Manhattan Cup from while supplies last.

Available for a limited time ⚽️Come celebrate France, one pastry at a time!




A festive twist on a French classic. Our red, white, and blue madeleines are dipped in white chocolate and decorated in ...
06/18/2026

A festive twist on a French classic. Our red, white, and blue madeleines are dipped in white chocolate and decorated in celebration of the season's most memorable moments—from World Cup excitement to Fourth of July festivities and Bastille Day traditions. Available for a limited time at Épicerie Boulud.

This Father’s Day, treat Dad to an unforgettable culinary experience from the kitchen of Chef Daniel Boulud. Whether he'...
06/16/2026

This Father’s Day, treat Dad to an unforgettable culinary experience from the kitchen of Chef Daniel Boulud. Whether he's a grill master, brunch lover, or coffee connoisseur, there’s something deliciously memorable for every kind of dad.

The perfect pairing for New York fans. 🧡💙Available on Goldbelly, our limited-edition Knicks Macarons feature six Blueber...
06/15/2026

The perfect pairing for New York fans. 🧡💙

Available on Goldbelly, our limited-edition Knicks Macarons feature six Blueberry Pie and six Passionfruit Mango macarons, bringing together sweet berry notes and bright tropical citrus in every bite.

Stop in for something sweet. From buttery croissants to seasonal pastries and afternoon treats, Épicerie Boulud offers a...
06/14/2026

Stop in for something sweet. From buttery croissants to seasonal pastries and afternoon treats, Épicerie Boulud offers a moment to pause in the middle of the day.

Keep cool this summer with iced coffees, fresh sandwiches, and grab-and-go favorites made for afternoons in the city.Sto...
06/09/2026

Keep cool this summer with iced coffees, fresh sandwiches, and grab-and-go favorites made for afternoons in the city.

Stop by Épicerie Boulud for lunch on the move.

What's better than a last minute park plan? One with our grab and go market finds. Sandwiches, salads, pastries. Sunshin...
06/06/2026

What's better than a last minute park plan? One with our grab and go market finds. Sandwiches, salads, pastries. Sunshine does the rest ☀️

Coffee isn't meant to be rushed. ☕ It's for wandering through the park, turning corners you've never turned, letting the...
06/03/2026

Coffee isn't meant to be rushed. ☕ It's for wandering through the park, turning corners you've never turned, letting the city unfold at your own pace.

Crafted fresh daily at Épicerie Boulud.

From finalist to featured pastry 🍒Created for New York's Best Croissant competition by Chef Jeremy Canut, our Molten Che...
05/29/2026

From finalist to featured pastry 🍒

Created for New York's Best Croissant competition by Chef Jeremy Canut, our Molten Cherry is now available at Épicerie Boulud. Crafted with red and chocolate bi-color dough, filled with a molten chocolate center, and finished with a cherry purée topping, this limited-time viennoiserie is as beautiful as it is delicious.

Stop by and taste the pastry that earned a place among New York City's finest.

Dessert doesn't need an occasion. Sometimes you just want something beautiful and delicious without the wait. That's exa...
05/29/2026

Dessert doesn't need an occasion.

Sometimes you just want something beautiful and delicious without the wait. That's exactly why our market exists. Pick yours up today.

Address

16 E 40th St
New York, NY
10016

Alerts

Be the first to know and let us send you an email when Epicerie Boulud posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Epicerie Boulud:

Share