PÂTISSERIE VANESSA

10/04/2026

Iconic cake of Saint-Tropez, a French Riviera, decadent classic since the 1950s.
Vanessa’s unique Tropezienne cream is cool and silky, with flecks of real vanilla bean running through it.
Housed in textured, airy, slightly golden brioche generously topped with pearl sugar.

09/29/2026

Delivering all of NYC & shipping nationwide
patisserievanessa.com
DoorDash
Goldbelly

09/28/2026

Our delicious, natural Vanilla Bean Syrup, like everything we do at Pâtisserie Vanessa, is handcrafted in house. An ingredient for several of the pastries, as well as an add-on available with any espresso or tea drinks. Craftsmanship is in the details. See you soon at patisserievanessa.com or on 89 & Lex.

09/26/2026

09/14/2026

Anytime, any day. Le Canelé Vanessa & Le Cake Marbré Vanessa. At the Pâtisserie or delivered to you anywhere in NYC via patisserievanessa.com, or nationwide on Goldbelly

09/06/2026

Our Signature Raspberry Charlotte.
Available individual, 4pp or 8pp 🎂

08/30/2026

Le Financier Ourson: our classic Financier almond cake in a bear shape, backside dipped in milk chocolate and slightly chilled.

Le Vegan Banana Cake: deliciously tender and moist, available in dark chocolate chip or walnut

Le Cappuccino, one of our signature drinks with our house vanilla syrup handcrafted with vanilla beans

08/28/2026

L’Apéro all-day, every day
until 9pm Thu-Sat
until 7pm Sun-Wed

08/13/2026

Le Canelé Vanessa. Our best seller.
Have you tried it yet?

08/05/2026

Which one is your favorite?
From our best-sellers, the Charlotte and the Canelé, to the Marble Cake and the Choux, all pastries are handcrafted on site, following Vanessa’s authentic French, signature recipes.