Covacha

Covacha Inspired in western México
MICHELIN GUIDE & Bib Gourmand
Mon-Th 11:30-9
Fri-Sat 11:30-10
Sun 11:30-9

Ever wonder what to order first at Covacha?Here are a few of our favorites.The kind of dishes that make you pause for a ...
06/03/2026

Ever wonder what to order first at Covacha?

Here are a few of our favorites.

The kind of dishes that make you pause for a second, steal a bite from across the table, and immediately start planning your next visit.

Inspired by the flavors of Jalisco and served right here on the Upper West Side.

Swipe through and tell us which one you’re trying first.

Upper West Side, meet your midweek plan. 🍊🥃This Wednesday, May 13th, we’re teaming up with Primo Aperitivo + Yola Mezcal...
05/11/2026

Upper West Side, meet your midweek plan. 🍊🥃

This Wednesday, May 13th, we’re teaming up with Primo Aperitivo + Yola Mezcal for a special Happy Hour at Covacha from 4–6 PM featuring exclusive cocktails inspired by Western Mexico and made for warm NYC nights.

Think mezcal, citrus, spritzes, good music, and that golden hour energy on Columbus Avenue.

The cocktails stay available all night — so whether you’re stopping by after work, before dinner, or making a night of it, we’ve got you.

Walk-ins welcome.
📍Covacha — Upper West Side
368 Columbus Ave, NYC

Tag your happy hour crew 👀

CDMX in NYC🌺 — At CovachaThis spring, we’re joining the Metropolitan Opera for a citywide celebration of Mexican culture...
05/01/2026

CDMX in NYC🌺 — At Covacha

This spring, we’re joining the Metropolitan Opera for a citywide celebration of Mexican culture
and the life and legacy of Frida Kahlo and Diego Rivera!

Until May 31st, we’ll be offering a special menu to celebrate the premiere of El Último Sueño de Frida y Diego at the Met.

Mole Amarillo
A squash blossom filled with shrimp, leeks, and aromatic herbs, served over a deeply expressive yellow mole with hoja santa oil. Inspired by Frida’s culinary heritage and traditional Mexican cooking.

Casa Azul
Tequila reposado, corn liqueur, citrus, and agave. A bright, layered cocktail that balances warmth and freshness, inspired by the richness of Mexican ingredients.

El Último Sueño de Frida y Diego is on stage May 14–June 5.
Visit metopera.org/nycdmx to learn more and buy tickets.

Photo: Zenith Richards / Met Opera

Covacha, Upper West Side 📍a few steps from Central Park, right where the neighborhood comes aliveProud to be part of the...
04/08/2026

Covacha, Upper West Side 📍
a few steps from Central Park, right where the neighborhood comes alive

Proud to be part of the Michelin Guide with a Bib Gourmand — but more than anything, a space to gather, celebrate, and feel at home

Dinner, drinks, dates, friends… this is your spot on Columbus Ave

04/04/2026

Easter weekend brunch at Covacha✨

After a walk through Central Park or a stop at the American Museum of Natural History, this is where you land.

Good energy, a table waiting, and brunch done right on the Upper West Side.

📍Covacha – Upper West Side
Walk-ins welcome!

03/20/2026

Spring is officially here and we’re welcoming it the Covacha way🌸

Inspired by Fiesta de Frida, the cookbook that celebrates the flavors and spirit of Frida Kahlo, brings this weekend’s special.

Mole amarillo with squash blossom tempura filled with shrimp, served over a light, aromatic yellow mole. Crispy, vibrant, and easy to enjoy.

Available this weekend. Come try it.

Saint Patrick’s Day, the Covacha way.Tough Mint — fresh, bold, and perfectly balanced with a vibrant mint twist.Today’s ...
03/17/2026

Saint Patrick’s Day, the Covacha way.

Tough Mint — fresh, bold, and perfectly balanced with a vibrant mint twist.

Today’s special — until it’s gone.

Upper West Side, near Central Park.

Would you grab one before it runs out?

03/10/2026

Happy Hour at Covacha. Every day 4 to 6 pm!✨

If you’re on the Upper West Side and not at Happy Hour yet… what are you doing?

Cocktails, margaritas, mezcal and bites waiting at the bar.

Meet us on Columbus Ave.

03/03/2026

As part of Women’s Month, we spotlight the women redefining tequila…From the fields of Jalisco to our bar at Covacha.

William created this special cocktail with distilled by master distiller and her all-female team, one of the few women-led distilleries in the industry.

Elegant. Structured. Agave-forward.
A cocktail with depth and character.

Available Friday the 6th through Sunday the 8th.

Mark the date. Book now. Join us this weekend.

Due to the winter blizzard, we’ll be closed tonight for dinner and tomorrow for lunch for the safety of our guests and t...
02/22/2026

Due to the winter blizzard, we’ll be closed tonight for dinner and tomorrow for lunch for the safety of our guests and team.
Thank you for your understanding. Stay warm and safe.

Plant-based done right on the Upper West Side.Slow-cooked jackfruit with caramelized onion, tomato, and chipotle, finish...
02/20/2026

Plant-based done right on the Upper West Side.

Slow-cooked jackfruit with caramelized onion, tomato, and chipotle, finished with pickled carrot and cauliflower, cured red onion, fresh cilantro, and avo purée.

Come try it at Covacha.

02/19/2026

National Margarita Day at Covacha—we’re celebrating all weekend✨

We’re featuring a margarita made with Curamia Tequila Reposado, fresh lime, and pistachio-infused mezcal. Simple, balanced, and made with care.

Join us at Covacha this weekend for margaritas on the Upper West Side

Today feels very special.Seeing our Michelin Guide Bib Gourmand plaque back on the wall is an emotional reminder of why ...
02/14/2026

Today feels very special.

Seeing our Michelin Guide Bib Gourmand plaque back on the wall is an emotional reminder of why we do this. Since 2022, this recognition has encouraged us to stay consistent, to stay disciplined, and to keep cooking with soul.

Bib Gourmand means honest food, real value, and heart. That is what Covacha stands for.

This belongs to our kitchen team, our dining room, and every guest who continues to believe in us. We’re also grateful to partners like Sysco who support the work behind the scenes that makes it all possible.

We move forward with gratitude and love. Always.

This Valentine’s Weekend at Covacha, it’s all about cooking with heart. Chef Lili’s special creations, unique dishes, on...
02/14/2026

This Valentine’s Weekend at Covacha, it’s all about cooking with heart. Chef Lili’s special creations, unique dishes, only for this weekend.💕

Valentine’s Weekend at Covacha ❤️A special menu designed for love.Shrimp CevicheMole NegroMole RojoChurrosJoin us for an...
02/05/2026

Valentine’s Weekend at Covacha ❤️

A special menu designed for love.

Shrimp Ceviche
Mole Negro
Mole Rojo
Churros

Join us for an intimate Valentine’s weekend experience.

Reserve on Resy

📍 Upper West Side

Super Bowl at Covacha🏈Come watch the game with us and enjoy our extended happy hour.February 8 | 4–9 PMUpper West Side
02/02/2026

Super Bowl at Covacha🏈
Come watch the game with us and enjoy our extended happy hour.

February 8 | 4–9 PM
Upper West Side

Address

368 Columbus Avenue
New York, NY
10024

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 11:30am - 9pm

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