08/05/2026
If your pizza shop isn't using fresh made on premises food products, you're not getting the best possible pizza.
Here at Vinny D's New Port Richey Pizza Take Out We make our dough on premises with no impurities, no bleach, no bromate. Just 3 ingredients, water, flour, starter. It's fermented for 72 hours so it's perfect to bake with and will not sit in your stomach or making you feel bloated all day.
Our health score has been A+ since the day we opened making it safe for you and your family. No gimmicks, no fancy paid for ads just great pizza at the best price in town.
We use fresh hand picked mushrooms, not out of a can or plastic tub filled with bleach.
Fresh bell pepper 🫑
Fresh cut onions 🌰
Fresh cut pepperoni and we have 3 kinds, non greasy, cupping and margarita
We make and bake our own sausage here on premises now
Cook up fresh bacon daily
We bake our ham on premises and we mill our own tomato 🍅 to make our sauces, no seeds and no peel, just straight beautiful red sauce.
We still cut fresh block mozzarella cheese, not pre shred out of a plastic bag and we have real pizzaiolos, no pizza screens or pizza stamps that pull all the air out of the dough.