08/28/2025
We believe hospitality is more than a job — it’s a craft. As we prepare to open our doors in the French Quarter, we’re hiring servers, bartenders, hosts, and line cooks to bring our vision to life.
We’re also looking for management candidates. Experienced leaders, key employees, and those ready to step confidently into their next chapter will find opportunity here.
At Otis Seafood House, we’re building a team that values professionalism, teamwork, and the joy of creating memorable guest experiences. If you’re a hospitality professional who gets it, this is where you belong.
Apply in person at 201 Chartres St.
Monday–Friday, 9am–3pm
Be part of something exceptional. Be part of Otis Seafood House.