Hot & Soul

Hot & Soul international food with soul Dinner Tuesday thru Saturday. Our dishes are hand crafted with care from scratch.
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Our cuisine is globally minded soul food, including southern (especially cajun/creole), asian, mediterranean, caribbean, and latin american. We will also be offering craft beers and small vineyard wines.

Thank you to everyone who came in on Tuesday for the Rio Mar dinner! We were all blown away by how many people still rem...
06/25/2026

Thank you to everyone who came in on Tuesday for the Rio Mar dinner! We were all blown away by how many people still remember and love Rio Mar! And thank you so much to Adolfo Garcia Adolfo Garcia Ryan Iriarte Alfredo Nogueira for collaborating and making this happen! We will be serving the menu for the rest of the week for those of you who didnโ€™t get to attend. ๐ŸŸ๐Ÿ™๐Ÿฆ

06/24/2026

Hustlin and bustlin RioMar debut! We will be serving the menu all week as our specials come see us ๐ŸŸ

Go Fish. Goan fish   for summer! Nice on a day like today! I had it last night and it was so ๐Ÿ˜‹!Next up, secret ๐Ÿคซ menu it...
06/11/2026

Go Fish. Goan fish for summer! Nice on a day like today! I had it last night and it was so ๐Ÿ˜‹!

Next up, secret ๐Ÿคซ menu item in honor of the ! Get the burger but with avocado, pico de gallo and cotija!

Just a cookie
06/05/2026

Just a cookie

06/04/2026

Hereโ€™s what we got!

Want to make a reservation? Use the QR code to open the ResOS app! Or if you would like to book an event, call us at 504...
06/03/2026

Want to make a reservation? Use the QR code to open the ResOS app! Or if you would like to book an event, call us at 504-432-8006. We can do parties up to around 50 people!

05/30/2026

Donโ€™t know what you want? Let us decide for you! We are now offering a 5 course tasting menu during dinner!

Want a reservation? Book on the ResOS app or call or text 504-432-8006!

05/29/2026

Start your weekend with us!

Crawfish filled squid ink agnolotti with golden tomato sauce & anchovy bread crumbs
05/29/2026

Crawfish filled squid ink agnolotti with golden tomato sauce & anchovy bread crumbs

05/28/2026

Lots of chocolate - plant based chocolate coconut milk cake

Address

2540 Banks Street
New Orleans, LA
70119

Opening Hours

Tuesday 12pm - 9:30pm
Wednesday 12pm - 9:30pm
Thursday 12pm - 9:30pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm

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