11/07/2015
Thali New Canaan Closing Celebration!
A Week of DAZZLING Specials!
http://www.edining.us/Celebration.html
James Beard Dinner
http://www.edining.us/Celebration.html
On Sunday, November 15, Chef Prasad Chirnomula will be closing the doors of his flagship Thali restaurant on Main Street in New Canaan.
Beginning Monday, November 9th
Thali will feature one-night only specials such as Lobster Vindaloo, Hyderabadi Biryani, My Mother’s Goat Curry, Goan Prawn Balchao & Prawn Peri Peri, Kerala Fish Curry, and of course Thali's signature Lamb Chops.
Saturday night, November 14th!
the celebration kicks it up with a limited seating reprise of Chef Chirnomula’s triumphant 2007 James Beard Dinner. (Thali is the only Connecticut restaurant to be honored with two James Beard House Dinners, in both 2007 and 2011).
The James Beard Dinner, Nov. 14th, 7:00pm will be limited to 75 diners, $145/person
The menu is extraordinary and has drawn praise from food critics. Menu at James Beard Menu
Sunday, Nov.15th, Thali New Canaan will host "Brunch Without Limits". The event will feature live chefs creating signature Thali dishes and breads to order and an open bar. "Brunch without Limits" begins at 11:30 AM and will extend till 5:00 PM. $50/person
Please join us for a week of celebration and AMAZING dishes as Thali New Canaan closes one chapter and begins anew.