09/03/2026
Labor Day Weekend and it still feels very much like the heart of summer! π
The market is setup and ready to go and more shrimp will be arriving over the next 2 days too!
Ray got 2 Hoss lobsters in, over 8 pounds! 1 sold already right after I took this picture!
Tonight is Lobster night in the restaurant and we will offer 2 sizes again to choose from but NO we will not be serving 8 pounders π
Market open
Thurs-Sun 10-6
Restaurant open For dine in and limited carryouts Thurs-Fri 4-8
Sat-Sun 11-8
757-824-3429
*NO RESERVATIONS
**NO OUTSIDE FOOD OR DRINKS ALLOWED
***NO BATHING ATTIRE ALLOWED including coverups
A word about carryouts, we say limited because if we are packed with a waiting line, our kitchen is handling all it can to take care of those in house and is unable to add in anymore.
We have typically been serving 300+ people in house on Thursdays in 4 hours!! Let that sink in for a minute. We monitor the kitchen load and when we see fit, we cut off carryout orders. So my apologies if you are unable to place a carryout order at those times but it is physically impossible to do anymore than is being done.
Thank you and Sea you all
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