The Lyon Table

08/03/2025

8•1•25

01/13/2025

PASTA FOR SALE!! Order with this link.

Butternut Squash Ravioli and Lamb & Goat Cheese Agnolotti available. Sauces will be available soon.

Pickup Near Brentwood High School this Friday (1/13).

Get some while it lasts.

The Lyon Table seeks to provide excellent food to all those we serve in an attempt to bring people together. We offer handcrafted pastas, in home experiences, and more. We strive to deliver unforgettable moments of hospitality to all who wish to work with us.

01/04/2025

10/06/2022

Here’s a delicious light and fresh meal, great for lunch or dinner. This kale salad went alongside seared salmon, pesto, roasted beets, toasted pecans, white cheddar cheese, some pasta, lemon zest and juice, olive oil, and a sesame honey vinaigrette.

I massaged the kale with lemon and olive oil the morning before and let it marinate (this breaks down the tough fibers and also minimized the strong bitterness). The sweetness of the beets and honey as well as salmon compliment the bitter kale. The vinaigrette I tossed the greens in after marinating was made from combining sesame oil, rice wine vinegar, honey, and olive oil. The sharp white cheddar provided depth and creaminess. As always, go for skin on salmon, get that nice and crispy, and finish with some homemade pesto atop the fish. You can add any cooked grain you like, I opted for some pasta as I had it leftover. Other good options would be quinoa or farro.

*Make some pesto before it’s too late, basil won’t be around much longer.

10/02/2022

I remember when school was starting back up going to and getting the pumpkin muffin with my mom.

I have always loved the fall and this pumpkin bread can be turned into a muffin or loaf, I opted for the 8” 8” as that’s what I had the pan for.

The pumpkin batter is warmingly spiced and finished with a textured crumb topping and maple glaze.

Shoutout for all your baking needs.

09/28/2022

Crispy sweet potato gnocchi |creamed corn and black garlic sauce | chicken of the woods mushroom conserva | rosemary | butter

09/23/2022

Seared scallops. Creamed corn and black garlic purée with coconut milk). Fresh tomato sauce with garlic, onion, rosemary, and dried chili. Crispy hot ground pork sausage. Focaccia croutons.

09/22/2022

Pumpkin pecan pancakes.

Really simple recipe:
Using store bought pancake mix, adding 1-2 TBSP canned pumpkin purée, a few dashes cinnamon, 1 tsp vanilla, an egg for richness (optional), pinch brown sugar (optional), and enough milk or buttermilk to thin batter to desired consistency.

Use whatever toppings desired. I added banana, butter, maple syrup, pecans, and powdered sugar.

🥞🎃