10/28/2026
Join us next Tuesday, 03 November at 12:30PM, as we welcome Kanpai from Napa Valley for a special w**e luncheon. Our guest hosts are: Chief Operating Officer Craig Degraff and Assistant W**emaker Dan Blakey.
Kanpai was founded by Peter Chiang and Azumi Kubo, whose love of food, hospitality, and w**e inspired a simple vision: to create w**es made to be enjoyed around the table. Their story began at Meadowbrook Farm in Napa Valley’s Oak Knoll District, where the very first w**e, Hi No Tori, the “Bird of Fire,” was born in the wake of the 2017 wildfires.
Guiding that vision is acclaimed w**emaker Steve Matthiasson, whose restrained, balanced approach lets the vineyard speak. Together, they’ve built a w**ery rooted in respect for the land and a deep passion for craft, community, and connection.
Reservations kindly required. Find us on Resy through the link in bio, or give us a call at (239) 591-5749. Signed bottles will be available for purchase immediately following the lunch.
See you there!
**e **etasting