Locanda Brasato

Locanda Brasato Italian dining reimagined by the team behind Le Fresca. Reservations now available. Mon–Thu 4–9 | Fri–Sat 11–9 | Sun closed

Locanda Brasato is a modern Italian-inspired restaurant in Mountain Brook, built on the belief that great food and great hospitality go hand in hand. Chef Duaine Clements brings more than 20 years of fine dining experience from acclaimed kitchens in New York and Boston, while Marco Butturini—beloved for his decades at Birmingham’s iconic Highlands Bar & Grill—brings unmatched warmth and expertise.

Together, they’ve created a place where Italian techniques meet fresh, seasonal ingredients, and every guest feels at home.

A study in freshness. A new take on crudo, now on the menu.Limited time, worth stopping in.Mt. Fuji salmon, ripe peach, ...
08/26/2026

A study in freshness. A new take on crudo, now on the menu.

Limited time, worth stopping in.

Mt. Fuji salmon, ripe peach, watermelon radish.

Two days, start to finish.Our house focaccia is made in-house with 100% Italian durum wheat, water, yeast, and salt. No ...
08/24/2026

Two days, start to finish.

Our house focaccia is made in-house with 100% Italian durum wheat, water, yeast, and salt. No regular wheat flour. After a two-day fermentation, it’s dusted with semolina and Maldon sea salt, then baked at high heat for a deeply crisp exterior and soft, airy center.

Finished on the grill for another layer of char.

Served alongside our whipped ricotta, mussels, and throughout the menu. Not just the bread on the side, but a part of the dish.

Just hit the menu, just in time for dinner service. Our seasonal take on the Whipped Ricotta is here with smoked tomato ...
08/21/2026

Just hit the menu, just in time for dinner service. Our seasonal take on the Whipped Ricotta is here with smoked tomato pesto, wildflower honey + fresh basil.

Reservations are available this evening. Use the link in our bio to reserve your seat.

From start to finish, all from scratch. Each piece of pasta hand-rolled and made daily.Introducing our new Garganelli wi...
08/20/2026

From start to finish, all from scratch. Each piece of pasta hand-rolled and made daily.

Introducing our new Garganelli with prosecco-braised turkey + golden chanterelles, prized for their delicate, earthy flavor and subtle peppery finish.

Made fresh, served simply. . .Locanda Brasato.

08/15/2026

Hospitality is in the details.

It’s knowing when to pour, when to guide, and when to simply let the evening unfold.

We’re proud of the team who makes every guest feel at home at Brasato.

08/11/2026

Still in season: our Melanzane.
Eggplant, Italian sausage, capers, oregano. Simple, seasonal, and exactly where summer belongs.

PIZZA FRIDAY. . . evening plans, sorted. 🍕Join us for pizza in-house or take it to go. Our seasonal pies are crafted wit...
08/07/2026

PIZZA FRIDAY. . . evening plans, sorted. 🍕

Join us for pizza in-house or take it to go. Our seasonal pies are crafted with the freshest ingredients and are available for pickup or delivery via DoorDash. Order through the link in our bio, or explore the full menu on our website.

Lunch. Dinner. Or both. Start your afternoon with us and stay for the evening.
08/04/2026

Lunch. Dinner. Or both. Start your afternoon with us and stay for the evening.

Moonlight Movies is tonight at Lane Parke! 🍝🍷🎬Grab your favorite to-go order from us and enjoy dinner under the stars. T...
07/31/2026

Moonlight Movies is tonight at Lane Parke! 🍝🍷🎬

Grab your favorite to-go order from us and enjoy dinner under the stars. The fun starts at 6 PM with everyone’s favorite, Ratatouille, on the green.

Pick up your order before, during, or after the movie. We’ll have it ready for you!

Seasonal Crudo has arrived. . . Mt. Fuji Salmon with peach and watermelon radish. 🍉Vibrant + made for late summer.Now fe...
07/28/2026

Seasonal Crudo has arrived. . . Mt. Fuji Salmon with peach and watermelon radish. 🍉

Vibrant + made for late summer.

Now featured on our new menu.

Address

270 Rele Street
Mountain Brook, AL
35223

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm

Telephone

+12057470013

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