Locanda Brasato

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Locanda Brasato Italian dining reimagined by the team behind Le Fresca. Reservations now available. Mon–Thu 4–9 | Fri–Sat 11–9 | Sun closed

Locanda Brasato is a modern Italian-inspired restaurant in Mountain Brook, built on the belief that great food and great hospitality go hand in hand. Chef Duaine Clements brings more than 20 years of fine dining experience from acclaimed kitchens in New York and Boston, while Marco Butturini—beloved for his decades at Birmingham’s iconic Highlands Bar & Grill—brings unmatched warmth and expertise. Together, they’ve created a place where Italian techniques meet fresh, seasonal ingredients, and every guest feels at home.

10/17/2026

A little something for the season. Our Mela pizza brings together speck, Gorgonzola, crisp apple, and mustard seed, a perfect pairing for an October afternoon.

Join us for lunch.

The answer is always yes to Chocolate Olive Oil Tortino. Gone in seconds, never a crumb left behind. The perfect ending ...
10/12/2026

The answer is always yes to Chocolate Olive Oil Tortino. Gone in seconds, never a crumb left behind. The perfect ending to an evening.

Ricotta, pistachio, espresso gelato.

Introducing…our new fall menu. 🍂Try it this weekend.
10/08/2026

Introducing…our new fall menu. 🍂

Try it this weekend.

You really should join us for lunch, and stay awhile. Mondays were made for lingering.
10/05/2026

You really should join us for lunch, and stay awhile. Mondays were made for lingering.

A closer look at our Squid Ink Chitarra.Calamari, pancetta, tomato soffritto, parsley, lemon.On the table tonight. A few...
10/03/2026

A closer look at our Squid Ink Chitarra.

Calamari, pancetta, tomato soffritto, parsley, lemon.

On the table tonight. A few tables remain via Resy.

That crisp fall air is here. 🍂 The perfect temperature for patio dining, a good glass of w**e, and dinner with us.
09/25/2026

That crisp fall air is here. 🍂 The perfect temperature for patio dining, a good glass of w**e, and dinner with us.

09/23/2026

Our new burrata special featuring butternut squash, with precision plating.

A first taste of what’s coming next. New fall menu items are on the way. 🍂

One last taste of summer. 🍅Our Heirloom Tomato Pizza has been a favorite this season, layered with peak-season heirloom ...
09/21/2026

One last taste of summer. 🍅

Our Heirloom Tomato Pizza has been a favorite this season, layered with peak-season heirloom tomatoes, Pecorino, cured sheep’s milk cheese, saba, + fresh basil.

This is the last week to enjoy it before we turn the page to fall.

Happy birthday to our Executive Chef, Duaine! The hands behind the art, the talent behind the dishes, and a big part of ...
09/18/2026

Happy birthday to our Executive Chef, Duaine!

The hands behind the art, the talent behind the dishes, and a big part of what makes it all happen. Be sure to wish Chef Duaine a very happy birthday. 🍝

New on the antipasti menu and already stealing the spotlight: Our Mediterranean Branzino 🐟 One of the lighter entrées on...
09/15/2026

New on the antipasti menu and already stealing the spotlight: Our Mediterranean Branzino 🐟

One of the lighter entrées on the menu. Grilled Mediterranean branzino with seasonal vegetables, preserved lemon, and a touch of bagna cauda for richness.

Address

270 Rele Street
Mountain Brook, AL
35223

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm

Telephone

+12057470013

Website

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