From dinner with friends and family to the most memorable special occasions, the Vintage Year has been an important part of the fabric of Montgomery’s social scene since 1984. What began as Montgomery’s only specialty wine shop soon became a destination for gourmet lunches to accompany the shop’s extensive selection of wines. The Vintage Year has held the honor as one of the Capitol’s favorite din
ing experiences for decades with over a quarter century of stories to be told. We have served several southern governors, noted attorney Johnny Cochran and John F. Kennedy Jr., to name just a few. Over the years, the restaurant has changed ownership but the focus remains the same. The Vintage Year is dedicated to providing our guests with the finest hand-cut meats, the freshest seafood and outstanding wines and spirits along with excellent service! Vintage Year’s team of Proprietor Jud Blount, Executive Chef Eric Rivera, Sous Chef Brian Morrison, General Manager Bryan Wooden and Bar Manager Derek Russell have over 50 years of combined experience in the restaurant and hospitality industry. SPECIALS:
Sundays: Brunch offering a varied menu. Tuesdays: Burger Night featuring booze, snacks and burger specials. Thursdays: Tapas Night with specialty choices plus drink specials. Visit Vintage Year at www.vymgm.com or call 334-819-7215 for reservations.
