Loc-El Jefe

Loc-El Jefe Excellent mexican cuisine, mexi-cue, and sweet crêpes made with local ingredients (found within 150 miles). Visit http://www.LocElJefe.com to see our menu

My son decided early on that he wanted to become a Chef. Two years ago we enrolled him at the KC Culinary in downtown OP. He was hooked and wanted more. Two weeks later he used money he had saved to enroll in the Jr. Chef's Academy and began taking as many classes as his already busy schedule would allow. His skill set ranges from Tamales to Thai, Cupcakes and more on his little radar. The last cl

ass he took was on making Crêpes and the dream was really ignited. He is trying to make his vision a reality by making crêpes to raise money for his college/culinary education and expand his very adventurous goals at owning a full-scale food truck inspired by the recent Jon Faverau movie "Chef" he has decided to name it "Loc-El Jefe". He plans to focus on Mexican cuisine, Mexi-cue, and Sweet Crêpes (where it all began) made with all local ingredients (within 150 miles). Visit us at: http://www.LocElJefe.com to see our developing menus. In the meantime, he would like you to come see him and feel free to Take a Crêpe! www.TakeACrepe.com

More Bison on it's way for Bufflacos! This weekend we will be doing our Carne Asada and for a special request, some Carn...
12/04/2014

More Bison on it's way for Bufflacos! This weekend we will be doing our Carne Asada and for a special request, some Carne Asada fries! :)

WOW!!!  The Bison tacos were a huge hit....you could say for sure they were A(MAIZE)ING!!!  Thanks to Pastimes Farm and ...
11/17/2014

WOW!!! The Bison tacos were a huge hit....you could say for sure they were A(MAIZE)ING!!! Thanks to Pastimes Farm and Bakery for providing delicious, local product, including 100% Grass fed Bison. We love doing business with you. More great things to come soon.

We've got Bison Tacos tomorrow!!! Made with 100% Grass fed Buffalo. Looking forward to sharing this new experience with ...
11/15/2014

We've got Bison Tacos tomorrow!!! Made with 100% Grass fed Buffalo. Looking forward to sharing this new experience with everyone! It's going to be a(maize)ing!

Happy Veteran's Day to all who serve, are currently serving, and those we have lost and a great big, THANK YOU!!  Be sur...
11/11/2014

Happy Veteran's Day to all who serve, are currently serving, and those we have lost and a great big, THANK YOU!! Be sure to support veteran owned businesses as well. Only 11 more likes to go!

11/03/2014

Just 13 more likes until we can claim our page. Please share our page to help us get off the ground! Thanks!

10/23/2014

Tacos, Tortas, & Crepés...Oh My! Help us get to 25 likes and we'll send you a big THANKS! on Facebook. Check out our other page and we'll help you Take A Crêpe when we get to 100 likes!

10/23/2014

Working on our menu today...looking forward to running some food tests soon!

10/23/2014

Only 13 more likes to go and we can claim our place on facebook!

Address

Mission, KS
66202

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

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