What are the opening hours?

Monday 11am - 9pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 9pm Saturday 10am - 9pm Sunday 10am - 9pm

Broders' Cucina Italiana

Name: Broders' Cucina Italiana
Address: 2308 W 50th Street, Minneapolis, MN, 55410, US
Telephone: +16129253113
Rating: 4.6

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Broders' Cucina Italiana

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A neighborhood Italian deli, serving NY style pizza, pasta, sandwiches & market products from Italy.
(447)

10/08/2026

Early bird gets the cornetto 🥐☕️ There’s no better way to start an autumn morning than a warm latte and our Marmalata cornetto: buttery, flaky pastry filled with apricot jam and finished with a dusting of powdered sugar.

Baked fresh every morning and available from 8am until they’re gone.

09/27/2026

Game Day Stromboli 🏈💜

Rolled pizza dough stuffed with all the fixings, baked until crispy & golden and served with warm Sugo Betti for dunking. The ultimate shareable for your at-home watch party.

Grab a half or whole log so everyone on the couch stays happy:

🌶️ Signature Meat: piccante salame, ham, mixed bell peppers, mozzarella

🌿 Roasted Chicken: roasted chicken, spinach, mushrooms, crushed tomatoes, garlic, feta, mozzarella

🥔 Veggie: spinach, potatoes, artichokes, crushed tomatoes, gorgonzola, garlic, mozzarella

Order ahead for pickup 👉 broders.com

09/25/2026

Need rainy weekend meal inspiration? Look no further. Family pasta night? How about Broders’ meatballs slow simmered in our Sunday Gravy, tossed with linguine, topped with grated Parmigiano Reggiano, and served with a side of garlic bread? OR….➡️

Focaccia + Fontina grilled cheese (trust us) dunked in tomato-basil soup? Add a dash of rosemary if you want your house to smell extra ✨ amazing ✨

Want something hearty that’ll keep the whole week? Umbrian lentil stew served with a toasty baguette.

Just so you know…easy doesn’t have to mean “not luxurious”How about a porcini mushroom & truffle risotto?

And if you haven’t given up on the bright flavors of summer…do not fret. There’s always a batch of Pesto Genovese calling your name. Serve it with our Orecchiette, some Broders’ Italian sausage (ask for it at the counter!), a grating of Pecorino Romano and a healthy hunk of villagio.

09/22/2026

Good day? Pizza. Bad day? Pizza. Doors are open, sun is out and the slices are hot! Come on down (you know you know want to)! 🍕

09/17/2026

NEW totes just landed at 50th & Penn! 🥖 🥂 Rep your favorite neighborhood deli (that’s us!) wherever you go. The perfect lil accessory for your market haul, library books, fall flowers, or bottles of w**e (plus they look extra cute with a baguette poking out). Grab one or gift one while they last!

09/12/2026

🍅 🏺 ROMAN PASTA MONTH week 2: Amatriciana!

A Broders’ take on an iconic Roman dish with spaghetti, guanciale, tomatoes, garlic, crushed red pepper & Pecorino Romano. This saucy staff favorite is available as our weekly special through 9/17.

+++ learn more about the four classic pastas of Rome, find recipes, and shop ingredients at the deli or online broders.com/roman-pasta-month.

09/10/2026

“🗣️Can someone pass the meatballs?!?🗣️” - the sound of a back-to-school dinner table.

Wherever your family suppers land this fall, your table, one of ours, or the car on the way to soccer practice…we’ve got you. Pizzas, family-style pastas, seasonal salads, nostalgic sweets, and bottles of w**e (we see you, tired parents).

From our family to yours, have a great school year!

09/08/2026

🏛️🏺ROMAN PASTA MONTH 🏛️🏺

Come along with us as we explore the 4 iconic pastas that shaped Italian tables and beyond. Throughout September, we’ll be serving up Roman classics like Cacio e Pepe and Carbonara & sharing recipes so you can transform your own kitchen into a Roman trattoria.

First up: SPAGHETTI CARBONARA! Available as our Pasta Special through 9/10. And don’t worry: if you miss it, you can recreate it at home. All four of our Roman Pasta recipes can be found online & most ingredients can be found within our market. Happy twirlin!

This week’s pasta special, the youngest of the Roman Pastas and arguably the most famous: Carbonara.

Pasta, pancetta or guanciale, egg, Pecorino Romano and black pepper.

The Roman Pasta Family Tree - all stemming from the core ingredients (pasta, Pecorino Romano & black pepper) of the OG shepherd’s dish: Cacio e Pepe. Add one ingredient at a time, and the rest of the Roman Pastas follow.

Simple ingredient supremacy! Less is best, technique is everything, and flavor is King.

Meet the pastas, find recipes, and order weekly specials at:
broders.com/roman-pasta-month

09/01/2026

You look like you could use a slice of Broders’ South Jersey Pizza 🤷 🔥

Classic NY style crust w/ garlic oil, shredded mozz, provolone, Genoa salame, capicola ham, sliced onions & tomatoes, hoagie peppers, shredded lettuce & hoagie dressing.

Address

2308 W 50th Street
Minneapolis, MN
55410

Opening Hours

Monday	11am - 9pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 9pm
Saturday	10am - 9pm
Sunday	10am - 9pm

Telephone

+16129253113

Website

http://www.broders.com/

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