Giulia at Hotel Emery

Giulia at Hotel Emery She is the reason we gather.

Winter greens hit different when they're this good 🥦
03/12/2026

Winter greens hit different when they're this good 🥦

Happy hour is calling 🍸Meet us at the bar for a sip and a little snack.
03/10/2026

Happy hour is calling 🍸
Meet us at the bar for a sip and a little snack.

CHEF'S COUNTER | What is it? How does it work? Should you do it?Here’s the scoop 👇 This is your way to experience the ab...
03/05/2026

CHEF'S COUNTER | What is it? How does it work? Should you do it?

Here’s the scoop 👇
This is your way to experience the absolute best of Giulia. Dishes not on our menu and never will be—only available at The Counter. Think intense flavors, delicate presentations, exquisite wine, and lively convos with the chef.

You’ll enjoy five incredible courses with thoughtful wine pairings. You’ll watch the team plate each dish right in front of you. You’ll hear from the chef about every course—the inspiration, the ingredients, the story behind it all. It’s immersive, intimate, and innovative.

Think you're a fan of Giulia? Then we'll see you at Chef's Counter.

Upcoming dates: March 24 & 25 (the last of our Dalla Terra menu)

Mid-winter blues? Not here.We're leaning all the way in with slow-simmered sauces, rich winter greens, and deep flavors....
03/03/2026

Mid-winter blues? Not here.

We're leaning all the way in with slow-simmered sauces, rich winter greens, and deep flavors. Swipe through to see some of our favorite seasonal dishes right now.

📸: Bianco Pizza, Wagyu Coulotte, House Salad, Spinach Mezzeluna, Orange Olive Oil Cake

A little BTS into our craft 📸
02/28/2026

A little BTS into our craft 📸

If we have to do February, we’re doing it with red sauce and red wine 🍷📸: Crab Buccatini, Duck Cappelleti (only availabl...
02/24/2026

If we have to do February, we’re doing it with red sauce and red wine 🍷

📸: Crab Buccatini, Duck Cappelleti (only available at the Chef's Counter), Ricotta Meatballs

Good food, good company — date night done right 🍷
10/21/2025

Good food, good company — date night done right 🍷

Espresso martini or bloody mary? ☕️🍅 We say… both. Pair them with our wood-fired brunch pizzas and make your weekend cou...
10/18/2025

Espresso martini or bloody mary? ☕️🍅 We say… both. Pair them with our wood-fired brunch pizzas and make your weekend count.

MONTH OF MOZZARELLA: Week Two 🧀Chef Brandon's creation layers it all for sweet and savory perfection:🍇 Fresh Fig Carpacc...
10/16/2025

MONTH OF MOZZARELLA: Week Two 🧀
Chef Brandon's creation layers it all for sweet and savory perfection:

🍇 Fresh Fig Carpaccio
🥓 Shaved Speck
🌰 Salted Pistachio
🥖 Focaccia

Here through Saturday → reserve through https://buff.ly/sPIdPJv

Game day = Giulia day 🏈🥂Fuel up early with Kickoff Brunch — Italian-inspired plates, sweet brunch favorites, and bottoml...
10/15/2025

Game day = Giulia day 🏈🥂

Fuel up early with Kickoff Brunch — Italian-inspired plates, sweet brunch favorites, and bottomless mimosas that set the tone 🍳🥂

Then, when the clock runs out, swing back for Overtime Hour — pizza + beer bundles, cocktails, and post-game bites that keep the energy going 🍺

Bring the crew → more info at https://buff.ly/ZR704sX.

Say arrivederci to summer with one last twirl 🍝 Our seasonal pastas are on the way out—don’t miss your chance to savor t...
10/11/2025

Say arrivederci to summer with one last twirl 🍝 Our seasonal pastas are on the way out—don’t miss your chance to savor them before the fall menu arrives.

✨ Caramelle — Pistachio Butter, Parmesan, Wild Mushroom, Mortadella, Lemon
✨ Spinach Tagliatelle — Charred Rapini, Spring Onion, Pinenuts, Lemon, Frisee

Week one of Month of Mozzarella is almost over! 🧀 Chef Steven Brown's tableside creation is as seasonal as it is unforge...
10/10/2025

Week one of Month of Mozzarella is almost over! 🧀 Chef Steven Brown's tableside creation is as seasonal as it is unforgettable:

👉 Sundried Tomato Gremolata
👉 Caper Berries
👉 Whipped ’Nduja
👉 Focaccia

Pulled fresh by our Giulia team daily (excluding Sundays). Come taste 's creation while it lasts. Book now at https://buff.ly/5lCfg2C.

Address

Minneapolis, MN
55401

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 12am
Saturday 11am - 12am
Sunday 11am - 11pm

Telephone

+16122155450

Website

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