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Mystic Apron

Mystic Apron - “Heritage Baking for a New Generation”
Pınar is a heart-centered baker who kneads together memory and imagination.

She is inspired by generations before her, elevating and reimagining family favorite recipes and bringing to your plate.

09/13/2026

I look forward to setting my stand again at Southwest Farmers Market next Saturday 09/19, from 8 am till 1 pm!
Now that we are a couple weeks into the new academic/school year I will bake my sons’, my niece’s and their friends’ most favorite snack GFDFNF Banana-Chocolate chip Muffins as part of their school lunches and their after school snack! I hope you would stop by and get some GFDFNF Banana-Chocolate chip muffins, along with other selections of GFDF muffins for your beloveds! There will also be two varieties of Pide-Turkish Flat Bread (Plain Sesame and Olive-Parmesan), and Pistachio Baklava available for your tables or to share with your neighbors, and friends!
Hope to meet you all there! 🙏🏼☺️❤️🧿🙏🏼 Neighborhood Roots

08/25/2026

Another wonderful farmers market experience is in the books! Southwest Farmers Market Neighborhood Roots This time I had a different spot at the market which gave me a chance to meet a new neighboring vendor. So nice to meet you ! The other next vendor neighbor was with their beautifully decorated stands full of fresh produce! Right across new friends Adventures in a Tiny Kitchen (Thanks very much for the pix, Lance!) and ImmuniGreens Microgreens took place with their pickled greatness and incredibly nutritious micro greens. I was able to do a quick stop at Arepa time only very briefly to wish their mother chef a happy belated birthday! They truly make the best arepas IMHO! At this market Broders' Pasta Bar treated all vendors and attendees with fresh heirloom tomatoes salad samples made by their gifted chef! And last but not least big shout out to my atomic ant, helping hand younger son! Thanks everyone, especially a few of my friends, stopping by, bringing their bright smily faces and supportive energy to my stand and purchasing Baklavas, Pides and GFDF Muffins from for their gatherings!! Thank you!! 🙏🏼🫶🏼🧿🔶🧿🫶🏼🙏🏼

08/16/2026

Who is behind Mystic Apron ? ☺️ The micro-baker Pınar Başgöze is a pianist, piano teacher at MacPhail Center for Music ,collaborative musician, one half of Duo Harmonia - Basgoze-Pinto Piano Duo , mother of two fascinating humans, wife of another fantastically creative artist, sister of incredibly talented fire ball Zeynep Basgoze ,daughter of two amazingly and wholeheartedly humanitarian retired agricultural engineers Mine Başgöze, grand daughter of reputable home cooks and bakers who taught Pinar the family recipes, and last but not least daughter in law of extremely supportive, also humanitarian and great cooks parent in laws. Mary Lou Iverson Pinar is very humbled and thrilled by the millions of new and exciting things to learn about being a baker and getting introduced to the great farmers market communities! Look forward to greeting you all at the next farmers market on 08/22 at Southwest Farmers Market Neighborhood Roots This sweet piece is an evocative, nostalgic piece called “White Noon” by contemporary Japanese composer Naoko Ikeda, which I explored last night whilst waiting for my bread dough to proof. ☺️🍞🙏🏼 Hope you all enjoy it! May you all be healthy, happy and at peace! ☮️🫶🏼🧿🍞

08/10/2026

The third experience of being a part of farmers market community at Southwest Farmers Market was so amazing, gratifying and full of surprises!! Mystic Apron stall was thrilled with the visits of all the market attnedees as well as the visits of Representative İlhan Omar Ilhan Omar ; my dear friend and colleague Stacy Canino and her wife; my dear piano professor Paul Shaw and his wife Anne Paolini; my late professor (from Turkey years) Erfuz Edguer’s daughter İdil, granddaughter Lara and her wife Amanda!! 😍❤️🧿😍❤️🧿😍❤️🧿
Mystic Apron was also blessed with the presence of my sister Zeynep Basgoze and my eldest son having helped me a lot during the market! 🙏🏼😍🧿❤️🙏🏼😍🧿❤️
There is a lot to learn and I feel fortunate to have this opportunity. It is lovely to notice that Mystic Apron started building regular customers!! Overall another great experience!! I am thankful! 🙏🏼😍🧿❤️🧿😍🙏🏼
Our next date at Southwest Farmers Market is on August 22nd! Come by not only for Mystic Apron Pides, Baklavas and GFDF Muffins but also incredibly fresh produce by local farmers, the world’s best arepas by Arepa time , some pickled greatness by Adventures in a Tiny Kitchen and other locally made products!! Hope to see you there friends!!

07/26/2026

Mystic Apron had another exciting day at South West Farmers Market yesterday! The baked-from-the heart goods are almost sold out, except two packages of walnuts baklava and two packs of decadent chocolate rosemary muffins, out of 46 packages of baked items-16 packs of variety of muffins (chocolate rosemary, banana chocolate chip, orange cranberry), 15 Pides (plain with sesame, cranberry walnuts, olive parmesan), 15 packs of walnut and pistachio baklavas!! Thanks a million to all the market attendees, and surely my helping muse Zeynep Basgoze !!! Next market day is August 8th at South West Farmers Market!! Come by, say hello and sample from our baked goods!! 🙏🏼🧿😍🤗😍🧿🙏🏼 Pınar Başgöze Southwest Farmers Market Neighborhood Roots

07/19/2026

A little tale of baking Sesame Pide, Olive-Parmesan Pide, Pistachio Baklava, Decadent Chocolate-Rosemary GFDF muffins and Orange-Cranberry GFDF muffins this weekend… These are delivered to ever so lovely customers with joy for them to share these beauties for a book club gathering and a 60th wedding anniversary celebration!! Thank you all for trusting to contribute baked delights to your special occasions! 🙏🏼♥️🤗🧿🧿🤗♥️🙏🏼 Stephanie Erickson Walvatne Feride Erku
P. S. These baked goods will be in the menu for next week’s farmers market!! Please come and say hello to Mystic Apron next week, July 25, from 10 am till 1 pm! Pınar Başgöze

07/16/2026

Still practicing “simit”… I plan on placing it in menu soon. Especially during these days it feels meditative kneading the dough, breathing in the smell of freshly baked bread and seeing the spark in the boys’ eyes when I say: “There is simit for breakfast!” 😌🧿♥️🧿 Pınar Başgöze

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4717 28th Avenue S
Minneapolis, MN
55406

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