SUGARCANE raw bar grill

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SUGARCANE raw bar grill Globally inspired small plates come from three kitchens – an open fire grill, raw bar and traditional kitchen – overseen by Chef Partner Timon Balloo.
(3734)

10/19/2026

behind the scenes, before the plates hit the table. 📸👨‍🍳

a little look at our latest photo shoot with chef tristan, where every dish gets its moment in front of the camera (and maybe a taste test or two).
the best part? everything you see here is on the menu, ready for your next visit.

which dish are you hoping to see first? 👇

📍 sugarcane las vegas | the venetian resort

10/15/2026

every plate has a story. ours just happens to be delicious. 🍽️✨

from the first bite to the last, every dish at sugarcane is made to bring bold flavors, fresh ingredients, and a little something unexpected to the table.

come for your favorites, discover something new, and leave with your next craving already picked out. 🤌

what’s the one sugarcane dish you order every time? tell us below. 👇
📍 sugarcane las vegas | the venetian resort

LasVegasFood VegasEats VegasDining LasVegasStrip TheVenetian FoodieFavorites

your last fling before the ring deserves a proper vegas start. 💍🍸✨whether you’re celebrating the bride, the groom, or th...
10/14/2026

your last fling before the ring deserves a proper vegas start. 💍🍸✨

whether you’re celebrating the bride, the groom, or the whole crew, kick off your bachelor or bachelorette weekend at sugarcane las vegas with cocktails flowing, plates made for sharing, and plenty of reasons to raise a glass. 🥂

brunch before the big day? dinner before a night out? first round of the weekend? we’ve got your party covered.

tag the group chat and start making plans👇

📍 sugarcane las vegas | the venetian resort

why have one happy hour when you can have two? 🍸✨join us sunday through thursday for happy hour 3–6pm and again from 10p...
10/04/2026

why have one happy hour when you can have two? 🍸✨

join us sunday through thursday for happy hour 3–6pm and again from 10pm–close, with cocktails, b**r, w**e, and bites made for ordering one more round.

heading to sphere? start the night with us before the show or keep it going after. there’s always a good time to meet at sugarcane. 🥂

grab your crew and join us at sugarcane las vegas, inside the venetian resort.

09/28/2026

a little sweet, a little tangy, and a whole lot of strawberry. 🍓🍸

in this episode of sugarcane sessions, jr is behind the bar making one of our guest favorites: the strawberry balsamic.

premium vodka, lime juice, maple syrup, balsamic, and fresh strawberries come together for a cocktail that sounds unexpected… until you take that first sip.

jr takes us through what makes this one work and why guests keep coming back for it.
would you try balsamic in your cocktail? 👀 tell us below. 👇

09/25/2026

some desserts are made to be shared… this one might start a fight over the last bite. 🍮✨

meet our new “cracked” brûlée: creamy vanilla crème topped with a delicate caramel tuile and seasonal berries.

the best part? cracking through that caramel before getting the perfect bite. and judging by these reactions, it’s just as satisfying as it looks. 🤌

send this to the person you’re sharing dessert with… or the person you’re absolutely not sharing with. 👀

now serving at sugarcane las vegas, inside the venetian resort las vegas.

09/21/2026

a little something for everyone, and a place that feels like home. 🤍

from breakfast and brunch to dinner, cocktails, and everything in between, there’s always a reason to pull up a chair at sugarcane.

your home away from home, right here at the venetian resort las vegas. ✨

09/15/2026

caesar salad, the sugarcane way. 🥬👨‍🍳

in this sugarcane sessions, chef tristan is building our southwestern caesar and showing how we make the classic our own.

romaine, avocado, onion, charred corn, jalapeño, parmesan, cilantro and tortilla crisps, all tossed in caesar dressing.
familiar, with a little sugarcane twist. 🌽🌶️

would you order our take on the classic? 👇

stacked, fluffy, and worth waking up for. 🥞our buttermilk pancakes are the kind of breakfast order that needs no convinc...
09/13/2026

stacked, fluffy, and worth waking up for. 🥞

our buttermilk pancakes are the kind of breakfast order that needs no convincing.
brunch every. single. day. at sugarcane las vegas.

09/07/2026

avocado toast, the chef tristan way. 🥑

in this episode of sugarcane sessions, chef tristan takes us behind the dish and shows us how our avocado toast comes together, from start to finish.

simple, fresh, and proof that sometimes the classics just need the right touch.
catch it on your next breakfast or brunch at sugarcane in las vegas.

08/31/2026

dinner. done. right. 🍽️✨

good food, cocktails flowing, and the kind of table you end up staying at way longer than planned.

from date nights to dinners with friends, sugarcane is where vegas nights get started.
find us at the venetian resort las vegas. 🍸

dinner. done. right. 🍽️when the sun goes down, the flavors turn up.from fresh sushi rolls and wood-fired favorites to ha...
08/27/2026

dinner. done. right. 🍽️

when the sun goes down, the flavors turn up.
from fresh sushi rolls and wood-fired favorites to handcrafted cocktails, vibrant small plates, and desserts worth saving room for, every dish is made to be shared, savored, and talked about long after the last bite.

whether you're planning date night, celebrating something special, or simply treating yourself to a great meal, sugarcane is the kind of place where one more drink and one more plate always sounds like a good idea.

join us at the venetian resort las vegas and discover why dinner is better when it's shared around our table.

08/24/2026

the most underrated cocktail on the menu? according to jr, it's the creamsicle. 🍊

made with premium rum, orange, coconut cream, orange bitters, and fresh lemon juice, it's smooth, citrusy, and tastes just like summer in a glass.

have you tried this hidden gem yet?

Address

3252 NE 1st Avenue
Miami, FL
33137

Opening Hours

Monday 11:30am - 12am
Tuesday 11:30am - 12am
Wednesday 11:30am - 12am
Thursday 11:30am - 1am
Friday 11:30am - 2am
Saturday 10am - 12am
Sunday 10am - 12am

Telephone

+17863690353

Website

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