Toro Toro

Toro Toro Discover the tantalizing cuisine of Toro Toro, brought to you by acclaimed Chef Richard Sandoval. A must-try dining destination in Miami.
(2067)

Home of LaBomba dessert + Fiesta Fridays. Located inside the iconic InterContinental Miami in downtown Miami, Toro Toro is celebrated chef/restaurateur Richard Sandoval’s creative Pan-Latin interpretation of a modern steakhouse. This sophisticated and sexy concept is modeled after Sandoval’s Dubai Toro Toro, which was named “Best Latin” and “Best New Restaurant” by Time Out. The restaurant’s selec

tion of meats, carved tableside rodizio-style, along with an array of small plates, composed main-plates and a la carte steaks draws foodies while Toro Toro’s buzz-worthy bar, emphasizing Latin-inspired cocktails made with ultra-premium Latin spirits and a well-curated collection of fine wines from around the world, draws the cocktail crowd.

09/03/2026

Miami Spice is still sizzling at Toro Toro.

Indulge in an elevated three-course Pan-Latin dinner for just $65++, available 7 nights a week through September 30 in the heart of Downtown Miami.

Choose one dish from each course, with favorites including Surf & Turf Empanadas, Nikkei Tuna Ceviche, 6oz Beef Tenderloin with creamy poblano & truffle risotto, Kimchee Grilled Salmon, and the decadent Dulce de Leche Éclair.

Three courses. Seven nights a week. One delicious reason to make your reservation.

DÍA DE LOS MU***OS AT TORO TORO 💀☀️October 8 | 6:30 PM | Limited SeatingHonor tradition. Celebrate life. Experience El S...
08/28/2026

DÍA DE LOS MU***OS AT TORO TORO 💀☀️

October 8 | 6:30 PM | Limited Seating

Honor tradition. Celebrate life. Experience El Sol.

Join us for an intimate Día de los Mu***os culinary journey hosted by restaurateur and , where storytelling, tradition and bold Pan-Latin flavors come together for one unforgettable evening.

Begin with a La Piña 1999 welcome cocktail, followed by a specially curated menu featuring:

🌊 Luz de Mar Tiradito
Salmon & Chilean sea bass with saffron aguachile, fresh mango, macha salsa and crispy potato, paired with the Sol Cocktail.

🔥 Fuego del Sol Short Rib
Achiote-braised short rib with a charred poblano cheese enchilada, sweet plantain purée and zucchini blossom, paired with Día de los Mu***os Sangria.

🎃 Piloncillo Pumpkin Crème Brûlée
Served with coconut salted caramel ice cream and pepita brittle.

Experience Día de los Mu***os through the culinary lens of Chef Richard Sandoval and discover an evening inspired by the flavors, stories and traditions of this celebrated holiday.

Seating is limited. Reserve your place today.
Tickets available at the link in bio.

THE MAIN EVENT.Make your Miami Spice main course one to remember with our 6oz Beef Tenderloin—perfectly grilled, topped ...
08/21/2026

THE MAIN EVENT.

Make your Miami Spice main course one to remember with our 6oz Beef Tenderloin—perfectly grilled, topped with creamy poblano and served alongside an indulgent truffle risotto.

A little steakhouse luxury, the Toro Toro way.

Start Spice with Surf & TurfMeet our Surf & Turf Empanadas—a crave-worthy combination of shrimp & lobster and lomo salta...
08/18/2026

Start Spice with Surf & Turf

Meet our Surf & Turf Empanadas—a crave-worthy combination of shrimp & lobster and lomo saltado beef, finished with a bright yuzu avocado purée.

One of the appetizer selections on our Miami Spice 3-course dinner menu, available nightly through September 30.

SIP, SIP, HOORAY!Celebrate National Rum Day today, August 16 with our Banana Old Fashioned featuring  Rum—a bold, tropic...
08/16/2026

SIP, SIP, HOORAY!

Celebrate National Rum Day today, August 16 with our Banana Old Fashioned featuring Rum—a bold, tropical twist on a timeless classic.

Raise a glass, sip something unexpected, and celebrate rum the Toro Toro way.

08/15/2026

Miami Spice x Zacapa Rum — a night to remember. 🥃🔥

Bold Pan-Latin flavors met the rich, complex notes of for an unforgettable pairing experience at Toro Toro Miami.

From our signature La Piña 1999 welcome cocktail to the picante of our house-made mole, fresh salmon with vibrant kimchee slaw, and the show-stopping filet with creamy poblano risotto — every course brought the heat, flavor and flair.

And the perfect finale? A neat pour of Zacapa XO alongside a first taste of their coffee rum — ending the evening on a rich, spirited note.

Thank you to everyone who joined us for an incredible night.

Miami Spice continues through September 30.

Greater Miami & Miami Beach DowntownMiami

Celebrate National Filet Mignon Day the Toro Toro way—with our signature steaks, perfectly seasoned and expertly grilled...
08/13/2026

Celebrate National Filet Mignon Day the Toro Toro way—with our signature steaks, perfectly seasoned and expertly grilled for a flawless bite every time.

Because when the steak is this good, it deserves its own day.

Perfectly Seared. Smoothly Poured.In celebration of Miami Spice Month, join us for an intimate evening as part of Nation...
08/10/2026

Perfectly Seared. Smoothly Poured.

In celebration of Miami Spice Month, join us for an intimate evening as part of National Rum Day featuring the bold flavors of Pan-Latin cuisine perfectly paired with the award-winning craftsmanship of Zacapa Rum.

📆 Friday August 14
🥃 6:30PM - Welcome Cocktails
🥩 7PM - Miami Spice 3-Course Dinner with pairings
💃 El Matador Room inside Toro Toro

Secure your spot on or

A main worth the reservation.  Exclusively created for Miami Spice, our BBQ Mole Roasted Cusco Chicken puts a flavorful ...
08/08/2026

A main worth the reservation.

Exclusively created for Miami Spice, our BBQ Mole Roasted Cusco Chicken puts a flavorful twist on our favorite. Perfectly seasoned with the ideal balance of sweet and savory, it's served with pickled onion and our house-made creamy coleslaw for a dish that's as bold as it is unforgettable.

🚨 Limited-Time Miami Spice ExclusiveWalk—don't run—for the dessert everyone will be talking about.Our Dulce de Leche Écl...
08/06/2026

🚨 Limited-Time Miami Spice Exclusive

Walk—don't run—for the dessert everyone will be talking about.

Our Dulce de Leche Éclair is available only on the Miami Spice menu, featuring silky cream cheese mousse, rich dulce de leche, and a delicate finish of Maldon salt for the perfect sweet-and-savory bite.

Meet your new Miami Spice obsession.Start your dining experience with our Nikkei Tuna Ceviche—fresh tuna, sweet potato, ...
08/03/2026

Meet your new Miami Spice obsession.

Start your dining experience with our Nikkei Tuna Ceviche—fresh tuna, sweet potato, red onion, serrano peppers, creamy avocado, and crispy cancha corn, all brought together with vibrant leche de tigre.

One unforgettable starter. Countless reasons to join us for Miami Spice.

3-Course Dinner | Nightly through September 30

Address

100 Chopin Plz
Miami, FL
33131

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10pm

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