10/09/2026
Lamb Saddle | pomegranate glaze, parsnip puree, roasted fingerling potatoes, haricot beets, sweety drop peppers
Experience Restaurant Iris, where Chef Kelly English uses his endless creativity to present you with A Memphis classic for 13 years.
(1019)
4550 Poplar
Memphis, TN
38117
| Monday | 11am - 10pm |
| Tuesday | 11am - 10pm |
| Wednesday | 11am - 10pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 10pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 10pm |
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