The Station Taphouse & Eatery

08/12/2026

We got our hands on some Peachnut Whiskey from our friends at Long Dogs Distilling in Arapahoe and obviously we had to have a little fun with it. 😏

So now we’ve got a boozy peach sweet tea that is dangerously easy to drink. Cold, peachy, refreshing and pretty much begging to be drank on a hot summer day. Introducing our new drink special:
Peach, Please! 🍑

And since apparently we’re on a peach kick around here… 😂 pair it with our:
Peach Don’t Kill My Vibe Pizza! 🍕
Fresh peaches, prosciutto, Prairie Sage Cowboy Candy (candied jalapeños), mozzarella & goat cheese over a garlic olive oil base, finished with balsamic glaze.

The pizza brings the sweet, salty & spicy… the drink brings the “wait, there’s whiskey in this?” 🤭

Come try ’em while they’re here!

08/07/2026

The Dalton has requested two more names to be added to its résumé.

Today’s applicants: Nate & Alex.

Result: Denied. ❌🍕

That giant pizza continues to humble even the most confident challengers. In the last 13 years, only TWO teams have managed to beat it. Everyone else has become part of The Dalton’s ever-growing list of victims.

That’s 2 toppings, 28 inches of pizza, 1 hour.
Think you’re built different? The Dalton would love to prove you wrong. 😏

📅 24-hour notice and a deposit are required to book the challenge.

08/05/2026

Well, this is pretty dang cool. ❤️
Honored to be mentioned alongside some incredible places across Nebraska.

Go check out the article! 👇

Dine at one of these Nebraska restaurants serving exceptional food that deserves far more recognition from travelers.

08/04/2026

Alright... hear us out. 🍑🍕
Peaches on a pizza?
Before you scroll away, just trust us.

Meet our newest feature: Peach Don't Kill My Vibe.
Garlic olive oil, mozzarella, fresh peaches, Prairie Sage Cowboy Candy (candied jalapeños),prosciutto, goat cheese, and a balsamic drizzle. It is a beautiful combination of savory, sweet, and just a dash of heat. 🤤

Summer's not over yet, and neither are the Summertime Glizzys! 🌭 You can still turn any of our burgers into a foot-long hot dog for a limited time!!

So... are you team 🍕 or team 🌭?
Better yet... why not both?

💻 Www.thestationmccook.com
📞 3083455198
📍 404 West A Street

08/04/2026

The Station Taphouse & Eatery - Newsletter August 2026 - https://mailchi.mp/thestationmccook/the-station-taphouse-and-eatery-newsletter-august2026 Our Newsletter has arrived. Don't miss out on the upcoming events at the The Station Taphouse & Eatery

07/30/2026

If you haven't tried our hot dog specials yet, what the heck are you waiting for?! For a limited time, pick your favorite burger (minus Grandma's Kraut Burger), and we'll load all those delicious toppings onto a foot-long hot dog instead! 🤤

🍕 And don't miss out on our Steak Chimichurri Pizza!
It starts with a caramelized onion & garlic olive oil base, then gets topped with sliced sirloin steak, roasted bell peppers, fresh house-made chimichurri, mozzarella, Parmesan, and cracked black pepper.

These specials won't stick around forever, so grab your buddies and come hungry. 🍻🌭🍕

07/27/2026

🚨 We're Hiring! 🚨

As summer winds down, we're getting ready to say goodbye to a few of our amazing front-of-house crew members as they head off to college and basic training. We're so incredibly proud of them, but man... we're going to miss them!
That means we're looking to welcome some new faces to The Station family.

🍽️ Servers
🍺 Bartenders
🙋 Hosts

If you're dependable, hardworking, enjoy being around people, and thrive in a fast-paced environment, we'd love to have you on our team!

Interested? Stop by The Station during business hours to pick up an application. We'd love to meet you!

Know someone who'd be a great fit? Tag them below or share this post!

⏰ Tuesday - Sunday | 11:00am - 9:00pm
📍 404 West A Street

07/23/2026

The “glizzy’s” have arrived. 🌭

Apparently this is what the cool kids are calling them these days... so we're rolling with it.
For a limited time, almost every one of our Signature Burgers can now be made as a FOOT-LONG GLIZZY.
That's right...

🌭 Big Al's? Hot dog.
🌭 The Boiler? Hot dog.
🌭 Elote? Hot dog.
🌭 Blackberry Burnt Ends? Hot dog.
🌭 Boursin? Hot dog.
🌭 Working Man? Hot dog.
..you get the idea.

The only one sitting this one out is Grandma Emma's Kraut Burger. Grandma said absolutely not. 🤣

We're not sure if we've created a masterpiece or a monster, but there's only one way to find out. 🤷‍♀️

Limited time only!

07/22/2026

🎉 And the winners are in! 🎉

A huge congratulations to Jadyn Stone and Darcy Rouse! 🥳🎟️
Your wristbands will be ready for pickup today when our doors open at 11:00!

Thank you to everyone who entered, liked, shared, tagged your friends, and told us about your favorite menu items. Reading all of your comments and kind words about our food and staff was honestly the best part. ❤️

07/21/2026

You know those specials that sound good on paper.....and then they come out of the oven and they're way better than you expected?

Yeah. It's this one.

Built on a garlic-infused olive oil base, then loaded with caramelized onions, roasted bell peppers, sliced sirloin steak, mozzarella, shaved Parmesan, cracked black pepper, and finished with a generous drizzle of our homemade chimichurri.

I'm calling it now… this one's gonna have repeat customers!

This one's only here for a limited time, so stop into The Station and give it a try before it's gone! 🍕