Liv Creative Cuisine

Liv Creative Cuisine Liv Creative Cuisine brings locally sourced farm-to-table drinks and dishes from our kitchen straight to the plate.
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🎶NEXT WEEK WE’RE OPEN TUESDAY. (Yes, really.)RIPE is at next door 🎸 and we’re serving up food + cocktails to match the...
06/16/2026

🎶NEXT WEEK WE’RE OPEN TUESDAY. (Yes, really.)

RIPE is at next door 🎸 and we’re serving up food + cocktails to match the energy.
Join us for a special pop-up on
📅 June 30 | 4–9 PM,
Delicious food, awesome cocktails, and live music drifting in from next door. First come, first served patio seating — or grab a reservation ☎️ 781-837-2900
🗓️ Also note: We’ll be closed July 3 & 4 for the holiday, but OPEN Tue–Thu that week with all the vibes.

PatioSeas

☀️ PATIO NIGHT = BEST NIGHT ☀️Tonight’s specials were made for a beautiful South Shore evening, a cold cocktail, and goo...
06/04/2026

☀️ PATIO NIGHT = BEST NIGHT ☀️

Tonight’s specials were made for a beautiful South Shore evening, a cold cocktail, and good company.

🍍 Hawaiian Flatbread
Sweet pineapple, savory ham, cheddar, mozzarella, and house-pickled onions Pair it with our tropical Rum Punch for the ultimate summer combo.

Salmon Special
Perfectly seared Faroe Island salmon topped with a fresh chopped arugula salad, served with crispy fried potatoes and our signature spicy aioli. Light, vibrant, and packed with flavor.

Grab a seat on the patio, soak up the evening, and let us take care of dinner. Whether you’re stopping in for cocktails and flatbread or settling in for the salmon special, tonight is the perfect night to dine local.

✨ Tag your dinner date and tell us—Flatbread & Rum Punch or Salmon?

📍Liv Creative Cuisine
🌿 Farm-to-table. Fresh ingredients. Patio vibes.

We’ve got the good fish here… they’ve got the Badfish over there 🎶🐟Grab dinner at Liv Creative Cuisine before the show a...
05/22/2026

We’ve got the good fish here… they’ve got the Badfish over there 🎶🐟

Grab dinner at Liv Creative Cuisine before the show at Backyard tonight.

Chef Special / 32
Roasted Fareo island Salmon with turmeric velouté, confit tomato, king oyster mushroom, chorizo, pickled onion & lime aioli.

Good fish, Badfish, and good vibes all around. 🍷☀️

We’ve got the good fish here… they’ve got the Badfish over there 🎶🐟Grab dinner at Liv Creative Cuisine before the show a...
05/22/2026

We’ve got the good fish here… they’ve got the Badfish over there 🎶🐟

Grab dinner at Liv Creative Cuisine before the show at Backyard tonight.

Chef Special / 32
Roasted Salmon with turmeric velouté, confit tomato, king oyster mushroom, chorizo, pickled onion & lime aioli.

Good fish, Badfish, and good vibes all around. 🍷☀️

We had this for lunch today and it did not disappoint! Spicy Salmon Rice Bowl / 18 (Gf)Sashimi Faroe Island Salmon, Sp...
05/21/2026

We had this for lunch today and it did not disappoint!
Spicy Salmon Rice Bowl / 18 (Gf)
Sashimi Faroe Island Salmon, Spicy Aioli, Pickled Onions, House Pickles, Scallions, Shredded Carrot, Basmati Rice, Sesame Tamari Dressing

Suns out and we’re dreaming of even warmer days ahead… especially with this in hand 🍸🥥🍋Introducing Key Lime Pie Martini...
05/07/2026

Suns out and we’re dreaming of even warmer days ahead… especially with this in hand 🍸🥥🍋

Introducing Key Lime Pie Martini at Liv Creative Cuisine Made with vanilla vodka, fresh lime, Licor 43, coconut rum, pineapple, and finished with a GF graham cracker rim. The perfect balance of creamy, citrusy, and tropical.

School vacation is wrapping up and the sun is finally shining ☀️Sounds like a perfect excuse to pull up a chair…Meatloaf...
04/24/2026

School vacation is wrapping up and the sun is finally shining ☀️
Sounds like a perfect excuse to pull up a chair…

Meatloaf (Lomo Saltado) – $20 (GF)
Crispy Japanese sweet potatoes • confit grape tomatoes • aji amarillo aioli • cilantro • pickled onions

Good food. Good weather. No cooking required.

Specials Saturday, April 18Half Shell Oysters, Prince Caspian, Duxbury Oyster Co / ½ Doz 16, Dozen, 30 Choice Of Two: Mi...
04/18/2026

Specials Saturday, April 18

Half Shell Oysters, Prince Caspian, Duxbury Oyster Co / ½ Doz 16, Dozen, 30
Choice Of Two: Mignotte, Cocktail, Kimchi Puree, Horseradish, Additional Sauce 1
(Available Upon Arrival (Gf)*

Cheese & Charcuterie Board / 22 (Gf)
Local Nitrate Free Salumi, Vt Creamery Goat, Grafton Village Vt Cheddar, Great Hill Dairy, Marion, Ma Blue, Whole Grain Mustard, House Made Chutney, Pickled Onions, Local Honey, Cherry Drizzle, Gluten Free Crackers

Baja Pork Belly / 24
Crispy pork belly, lime chili aioli, daikon radish and apple slaw, cilantro, key lime

Chef’s Pasta / 20
Chciken & apple Sausage, Fussilli, Broccoli, Garlic. Roasted Pepper, Parmesan

💥Spicy Salmon / 30
Seared Salmon, Vegetable Rice Stirfry, Pickled Fresno, Spicy Aioli

🌴☀️ Reggae Brunch Vibes at Liv ☀️🌴Join us Sunday, May 17 for a laid-back, feel-good brunch experience you won’t want to ...
04/14/2026

🌴☀️ Reggae Brunch Vibes at Liv ☀️🌴

Join us Sunday, May 17 for a laid-back, feel-good brunch experience you won’t want to miss…

🎶 Live steel drum + reggae music by | 12–2 PM
🍽️ Brunch served | 11–4 PM
🍹 Jamaican-inspired menu + tropical cocktails

Think island flavors, sunshine on the patio, and good vibes all around 🌺

✨ Patio seating is first come, first serve
✨ Indoor dining by reservation (walk-ins welcome!)
✨ 90-minute seating limit
✨ Spots are limited!

📞 Call 781-837-2900 to reserve

Come sip, savor, and soak up the rhythm with us 🌊

Address

1849 Ocean St. #10 Library Plaza
Marshfield, MA
02050

Opening Hours

Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 3:30pm
4pm - 9pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm

Telephone

+17818372900

Website

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