06/19/2026
Third Course Revealed
The heart of our journey through Great Britain has arrived.
π₯§ Braised Short Rib Cottage Pie
Slow-braised beef and root vegetables beneath a crown of creamy whipped potatoes, served with roasted carrots and rich onion gravy.
A comforting British classic reimagined with the signature touch of Parlour 1886.
π
British Gastropub Night β’ June 27
π Parlour 1886
π² $55 per guest
Reservations are required.
Gather β’ Savor β’ Celebrate