Limón y Sal

💚 Behind every great plate is a greater team, and ours could run this entire city. They're already feeding it. From the ...
06/17/2026

💚 Behind every great plate is a greater team, and ours could run this entire city. They're already feeding it. From the kitchen crew that starts early morning to the front-of-house team that makes every guest feel like a regular — this is the heart of Limón y Sal. 👏 We could not do this without every single person on this team. Drop a ❤️ for the Limón y Sal crew — they absolutely deserve it. 🌟

🥩 We're not asada-ing (joking) — $3.50 carne asada all day, and it is the move. 🔥 Tender grilled beef, fresh corn tortil...
06/16/2026

🥩 We're not asada-ing (joking) — $3.50 carne asada all day, and it is the move. 🔥 Tender grilled beef, fresh corn tortilla, cilantro, onion, squeeze of lime. No beef with Tuesday when Tuesday is $2.50 and tastes like this. Both Louisville locations, all day, Monday AND Tuesday. 🌮 How many are you ordering? Drop your number below — we want to see how serious you are. 👇

06/12/2026

🍹 Happy Hour is HERE, Louisville — and emphasis is on the happy. The weekend is calling and it sounds exactly like ice hitting a glass at the bar. Margaritas, El Cantarito, El Sol de Oaxaca — all make Friday feel like a reward. 🌮 Grab a seat. Bring your crew. What are you sipping on tonight? Drop your order below — we'll be ready. ⬇️

🍩 Churro-ly you didn't just scroll past this — and churro-nteed to be your new obsession. Our Churro Bites are crispy ou...
06/11/2026

🍩 Churro-ly you didn't just scroll past this — and churro-nteed to be your new obsession. Our Churro Bites are crispy outside, pillowy soft inside, and the cajeta dipping sauce is a rich Mexican caramel, served with chocolate and cream that will ruin other desserts for you. Permanently. We are not sorry. 😍 Have you tried the cajeta dipping sauce yet? Tell us your reaction in the comments — we love a good review. 🎉

💚 ⚜502⚜ reasons to love Louisville, and honestly we're still counting. From the original Brownsboro location to St. Matt...
06/10/2026

💚 ⚜502⚜ reasons to love Louisville, and honestly we're still counting. From the original Brownsboro location to St. Matthews, the 502 shows up for us every single day — and we show up right back, with street tacos and a full bar. Home is where the tacos are, and you've made this place feel like home. 🏙️❤️ What do you love most about this city? Drop your answer — and your neighborhood — below. 👇

#502

🌮 Al pastor? More like al YES PLEASE TACO TUESDAY — $3.50 all day (Monday and Tuesday!). 🔥 Marinated pork, caramelized p...
06/09/2026

🌮 Al pastor? More like al YES PLEASE TACO TUESDAY — $3.50 all day (Monday and Tuesday!). 🔥 Marinated pork, caramelized pineapple, fresh cilantro, squeeze of lime. The pineapple debate ends here: if you've tried ours, you already know. If you haven't, you're the main character of today's plot twist. Pineapple on al pastor: yes or no? Fight it out in the comments — we have popcorn. 🍍

🥭 Mango Margarita Monday. Say that five times fast. Or just come order a "it takes 2 to mango" — easier and more delicio...
06/08/2026

🥭 Mango Margarita Monday. Say that five times fast. Or just come order a "it takes 2 to mango" — easier and more delicious. 🍹☀️ Sweet, tropical, with the kind of tequila kick that makes Monday feel like a choice instead of a sentence. We're mango crazy for this one and we think you will be too. What's your go-to fruit flavor? Drop it below — we take requests. ⬇️

📸 Tag, you're it, Louisville. Your feed called — it needs more tacos. Drop your go-to Limón y Sal dish or drink in the c...
06/07/2026

📸 Tag, you're it, Louisville. Your feed called — it needs more tacos. Drop your go-to Limón y Sal dish or drink in the comments and tag the person you're dragging here next time. We'll start: the Molcajete hits different and you already know it. 🌮❤️ Bonus: drop your full order below and we'll tell you what it says about you. We're professionals. 👇

📸: Jessie Kriech-Higdon ()

☀️ Oax-aca believe this cocktail exists — but it does, and it's waiting for you. El Sol de Oaxaca was born from owner Di...
06/06/2026

☀️ Oax-aca believe this cocktail exists — but it does, and it's waiting for you. El Sol de Oaxaca was born from owner Diego's roots in Oaxaca, Mexico's culinary capital. Mamey fruit, smoky depth, bright citrus. Some drinks come with a menu description. This one comes with a whole hometown. 🌵🍊 Come in this weekend and taste Diego's story. Which cocktail on our menu has your heart? Tell us below. 👇

🔥 Dish Spotlight: the Molcajete Azteca — because we're on a roll, and that roll is made of volcanic stone. Steak, chicke...
06/03/2026

🔥 Dish Spotlight: the Molcajete Azteca — because we're on a roll, and that roll is made of volcanic stone. Steak, chicken, shrimp, and chorizo arrive at your table still sizzling in a genuine molcajete, drowning in smoky salsa. It's dramatic. It's delicious. It's exactly as extra as it sounds. 🌶️🍖 Have you tried it? Drop a 🔥 in the comments if yes.

📸: Jessie Kriech-Higdon

Address

10000 Brownsboro Road
Louisville, KY
40241

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+15024234604

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