Goldburger

Goldburger Grass-Fed Double Cheeseburgers from Los Angeles

07/08/2022

Hiring!

About Goldburger Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as...

18/05/2022

Now Hiring!

About Goldburger Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as...

Rumor has it we’re hiring! Come by Los Feliz THIS SUNDAY to meet the completely awesome  and maybe even me but definitel...
24/03/2022

Rumor has it we’re hiring! Come by Los Feliz THIS SUNDAY to meet the completely awesome and maybe even me but definitely to eat a burger and get to know Goldburger a little bit. Bring a resume with ya and dm or email [email protected] with any questions! No cooking experience required we train ya but restaurant and customer service experience is preferred tho. PLEASE SHARE if you share with someone and we hire them YOU get a free burger. FREE GRATIS BURGER FOR YOU!

10/11/2021

About Goldburger

Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as it has quickly grown from a cart on the side of the road to two permanent restaurants. We are a family owned and operated business proudly born and raised in Los Angeles. We’re growing and are excited to challenge the status quo of restaurant culture by building a team of awesome people who enjoy coming into work and equally enjoy going home.

About the Job

Team Members contribute to all aspects of operations in the restaurant, including cashier, bagging orders, cooking burgers and fries, and as important as everything else upholding the highest possible standards in hospitality and customer service.

Responsibilities

•Provide excellent customer experiences by treating people like people-- sincerity is key
•Prepare all orders quickly while maintaining Goldburger's high standards for quality and presentation
•Maintain and clean work area and follow all applicable health code standards

Qualifications and Experience

•One year experience in the food service industry
•One year experience in customer service
•Experience with cooking is recommended but not required-- we train!
•Valid ServSafe certificate or willingness to get one in 30 days or hire date

Required Skills, Knowledge, and Abilities

•Must be able to consistently carry products/boxes and miscellaneous weighing no more than 60 pounds
•Must be able to remain on one's feet for extended periods of time
•Ability to keep a calm, mature, professional demeanor at all times
•Availability for both weekend days and overall schedule availability
•Must be able to provide reliable transportation to/from work

Compensation

Approx. $23-$28/hour with tips ($15-$17 starting wage, depending on experience)

10/11/2021

About Goldburger

Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as it has quickly grown from a cart on the side of the road to two permanent restaurants. We are a family owned and operated business proudly born and raised in Los Angeles. We’re growing and are excited to challenge the status quo of restaurant culture by building a team of awesome people who enjoy coming into work and equally enjoy going home.

About the Job

Team Members contribute to all aspects of operations in the restaurant, including cashier, bagging orders, cooking burgers and fries, and as important as everything else upholding the highest possible standards in hospitality and customer service.

Responsibilities

•Provide excellent customer experiences by treating people like people-- sincerity is key
•Prepare all orders quickly while maintaining Goldburger's high standards for quality and presentation
•Maintain and clean work area and follow all applicable health code standards

Qualifications and Experience

•One year experience in the food service industry
•One year experience in customer service
•Experience with cooking is recommended but not required-- we train!
•Valid ServSafe certificate or willingness to get one in 30 days or hire date

Required Skills, Knowledge, and Abilities

•Must be able to consistently carry products/boxes and miscellaneous weighing no more than 60 pounds
•Must be able to remain on one's feet for extended periods of time
•Ability to keep a calm, mature, professional demeanor at all times
•Availability for both weekend days and overall schedule availability
•Must be able to provide reliable transportation to/from work

Compensation

Approx. $23-$25/hour with tips ($15-$17 starting wage, depending on experience)

Address

1820 N. Vermont Ave.

90027

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