Verve Coffee Roasters

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Verve Coffee Roasters https://www.vervecoffee.com Verve came to be through the serendipitous union of surf, sweat and a love of life and living.
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In 2007, founders Ryan and Colby built and opened the first Verve cafe on 41st Ave in Santa Cruz, California. Today, Verve has locations in cities from Los Angeles to San Francisco to Tokyo, but our roots remain planted in Santa Cruz, where we roast our coffee on vintage roasters and enjoy the endless surf of the rugged California coast.

One sip is all it takes to understand why so much dedication was put into this seed. ☕️❤️If you’ve never experienced a w...
11/11/2026

One sip is all it takes to understand why so much dedication was put into this seed. ☕️❤️

If you’ve never experienced a washed Chiroso from Colombia’s Urrao Valley, prepare to fall in love. Grown high up at 1,900 meters, where cool microclimates allow the cherries to mature slowly, this variety produces distinctive, elongated seeds famous for their crisp, elegant, and vibrant floral profile.

For over 25 years, Fray David Moreno has poured his heart into the high-altitude slopes of Urrao, Antioquia. At his family farm, Finca El Rosal, he spent the last decade and a half mastering a rare local treasure: the washed Chiroso variety.

The Colombia Fray David, is a washed Chiroso, that is bright, crisp, and beautifully floral. 🌸

Beyond being a master of his craft, Fray David was an early champion of the local parchment purchasing program. Through fair pricing and quality premiums, every harvest directly fuels tangible progress, allowing him to build a modern processing facility on-site and remodel his family home.

If you need it, we got it! ☕️✨
11/10/2026

If you need it, we got it! ☕️✨

Next stop: Nationals. ✈️🏆Out of 24 incredible coffee pros from across the country, our very own Sam Barkley took the sta...
11/09/2026

Next stop: Nationals. ✈️🏆

Out of 24 incredible coffee pros from across the country, our very own Sam Barkley took the stage at the 2027 US Barista Championship Qualifier at Roastronix HQ outside Houston, and walked away with 8th place.

For Sam’s first time on the qualifying stage, his routine centered on the theme of Home. The performance wove together Ethiopia as the birthplace and original home of Coffea Arabica with native flavors from Sam’s home state of Indiana.

In the 10-minute presentation, competitors had to present two courses: an espresso and an original signature beverage, using a coffee they selected. Our Senior Green Coffee Buyer, Kylee, helped Sam select a stunning Natural Ethiopian grown at 2,400 meters by Bekele Kechara. He complemented those floral, fruit-forward notes with local Indiana sweet corn and black raspberry for the signature drink.

Sam is officially headed to Tennessee, as he secured a spot at the US Barista Championships this January to compete for the national title! And we couldn’t be more thrilled!!

Please join us in giving Sam the massive congratulations! Drop some love, cheers, and high-fives in the comments below! 👇☕✨

📷: Julia Goebel

And just like that, it’s time to brew some holiday magic!☕️🎄Meet our Holiday Blend. Bright citrus, warm candied chestnut...
11/07/2026

And just like that, it’s time to brew some holiday magic!☕️🎄

Meet our Holiday Blend. Bright citrus, warm candied chestnut, and a hint of pine, crafted for the moments that make the season special. ✨

This year’s Holiday Blend combines washed coffee from Guatemala’s Antigua Valley with naturally processed coffee from Ethiopia’s Guji region.

11/07/2026
Have you checked the ingredients in your plant milk? Because we did! 🥛🌱We are officially pouring ! Zero junk, simple ing...
11/05/2026

Have you checked the ingredients in your plant milk? Because we did! 🥛🌱

We are officially pouring ! Zero junk, simple ingredients, and unbelievably creamy texture, making them the gold standard for plant-based drinks. ✨

Featured here is our Maple Walnut Hojicha Latte, pairing the comforting, toasty notes of roasted hojicha with sweet, rich maple walnut milk. 🤎

Try Elmhurst milk with one of our seasonal menu items or substitute it into your daily order! ☕️

You can tell yourself it’s “too early” for the holiday season all you want, but you’ll still be walking out the door wit...
11/04/2026

You can tell yourself it’s “too early” for the holiday season all you want, but you’ll still be walking out the door with one of these in hand! ☕️❄️

Swing by today and find your new winter favorite!✨

Raising our spirits one sip at a time! 👻☕️
10/30/2026

Raising our spirits one sip at a time! 👻☕️

To anyone currently running on caffeine and a packed to-do list, let us handle the food. 🏃🏻‍♀️If you haven’t checked out...
10/28/2026

To anyone currently running on caffeine and a packed to-do list, let us handle the food. 🏃🏻‍♀️

If you haven’t checked out our Fall Grab & Go menu we’re serving up some fresh and cozy flavors designed to keep you moving. 🍽️

Think hearty Harvest Chicken Apple Sausage Wraps, Zesty Ginger-Yuzu Chicken Bowls, and Pumpkin Pie Spiced Overnight Oats, ready the second you walk through the door.🍂

Stop by and check out the full Fall Grab and Go menu today!

These drinks are about to GHOST YOU! ☕👻Final call for our Fall Sig Bevs! Get your favorite before our winter menu rolls ...
10/27/2026

These drinks are about to GHOST YOU! ☕👻

Final call for our Fall Sig Bevs! Get your favorite before our winter menu rolls in! 🏃🏻‍♀️

Address

500 Mateo Street, Unit 102
Los Angeles, CA
90013

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