pastabarla

pastabarla Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from pastabarla, Restaurant, 16101 Ventura Boulevard Suite 255, Los Angeles, CA.

Our garden salad. Most components of this dish come from our garden, with some from a local urban farm, The Hungry Garde...
06/19/2026

Our garden salad. Most components of this dish come from our garden, with some from a local urban farm, The Hungry Gardens. Grilled avocado, tomato, and corn, surrounded by fresh herbs, flowers, and lettuce, with a tempura-fried corn fritter in the middle. We sauce this dish with a ponzu and Wagyu fat emulsion.

Thank you to guest Krystina Doan who recently called this “Hands down the most memorable salad that I’ve ever had from the most generous team.”

On the pass. 📸:
06/10/2026

On the pass.

📸:

This June 13 and 14, we’re thrilled to share a highly anticipated, two-night Guest Chef Series featuring the internation...
06/02/2026

This June 13 and 14, we’re thrilled to share a highly anticipated, two-night Guest Chef Series featuring the internationally acclaimed Ron McKinlay.

A Toronto-based culinary veteran, Chef McKinlay has cultivated an impressive career spanning the globe, having honed his craft in Michelin-starred kitchens across the UK and Australia. For nearly eight years, he led Canoe, one of Canada’s longest-running and most respected fine dining rooms. Los Angeles is the next stop on Chef McKinlay’s exclusive international residency tour.

Availability for this residency is extremely limited. Book your seats today.

July Reservations are now available. Book your seat today via .
06/01/2026

July Reservations are now available. Book your seat today via .

Our Mushroom Garganelli: Each component of this dish is infused with mushrooms, starting with the pasta, which our team ...
05/27/2026

Our Mushroom Garganelli: 

Each component of this dish is infused with mushrooms, starting with the pasta, which our team hand rolls every afternoon before service. The Garganelli is infused with porcini powder, sauced in a wild mushroom and Madeira cream. Utilizing some of the trim from the mushrooms with a granola made with brioche, and finishing with some butter roasted chanterelle, morel, and cordyceps all roasted in herbs from our very own garden.

Rhythm: more kitchen moments captured by from our recent collaboration dinner with and our very own .
05/04/2026

Rhythm: more kitchen moments captured by from our recent collaboration dinner with and our very own .

Flow: more kitchen moments captured by from our recent collaboration dinner with and our very own .
05/04/2026

Flow: more kitchen moments captured by from our recent collaboration dinner with and our very own .

June just dropped on . Limited seatings are available and reservations can be made via the link in bio.
05/01/2026

June just dropped on . Limited seatings are available and reservations can be made via the link in bio.

Interested in your own private Michelin-starred Pasta|Bar experience? We offer options, including private dining and cat...
04/07/2026

Interested in your own private Michelin-starred Pasta|Bar experience? We offer options, including private dining and catering, for all occasions and larger parties.

More details about it all when you email us at [email protected].

Address

16101 Ventura Boulevard Suite 255
Los Angeles, CA
91436

Opening Hours

Wednesday 6pm - 11pm
Thursday 6pm - 11pm
Friday 6pm - 11pm
Saturday 6pm - 11pm
Sunday 6pm - 11pm

Telephone

+1 747-264-0660

Website

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