Tallgrass Restaurant

Tallgrass Restaurant Chef-driven boutique dining in the heart of historic downtown Lockport. Serving "French-Midwestern" cuisine.

Blending New American dishes with French technique and locally sourced, seasonal ingredients.

Car Show Mondays Start Today!!Join us every Monday from 4–8 PM for Car Show Mondays in downtown Lockport.We’ll be grilli...
06/01/2026

Car Show Mondays Start Today!!

Join us every Monday from 4–8 PM for Car Show Mondays in downtown Lockport.

We’ll be grilling on the patio and featuring special to-go cocktails, wine, and beer offerings throughout the evening. Stop by for great food, great drinks, and a chance to check out some incredible cars as they fill downtown.

Every Monday 4–8pm
Downtown Lockport
Weather permitting

This weekends Seasonal Catch—Pan seared Norwegian Brown Mountain Trout served with a warm, mickklugfarms asparagus salad...
05/30/2026

This weekends Seasonal Catch—

Pan seared Norwegian Brown Mountain Trout served with a warm, mickklugfarms asparagus salad, crispy fingerling potatoes, and a bright lemon beurre blanc.

Classic technique meeting the best of the season's harvest. Join us in the dining room this weekend to experience it.

Open tonight 5pm-10pm and Sunday 5pm-8pm!

https://www.tallgrassrestaurant.com/reservations

The unmistakable allure of our signature Smoked Old Fashioned.As we look toward Father’s Day, we are crafting a weekend ...
05/29/2026

The unmistakable allure of our signature Smoked Old Fashioned.

As we look toward Father’s Day, we are crafting a weekend dedicated to exceptional food and carefully curated spirits. Throughout the weekend, we will be featuring exclusive custom bourbon flights—highlighting both regional Midwestern distillers and heritage reserves—to pair perfectly with our evening service.

Dinner features will include our Dry Aged Ribeye with au poivre and Pan Roasted Great Lakes Walleye, offered alongside our seasonal menu.

On Sunday, June 21st, we invite you to join us for a dedicated à la carte Father’s Day Brunch from 10:30 AM to 3:00 PM.

Reservations for Father’s Day weekend are now available on OpenTable— Book online or call today (815)-838-5566!

We are officially SOLD OUT of our Loire Valley Wine Pairing for today — thank you all for the incredible support!Tallgra...
05/28/2026

We are officially SOLD OUT of our Loire Valley Wine Pairing for today — thank you all for the incredible support!

Tallgrass will be closed today, but we’ll reopen:
Friday & Saturday 5–10pm
Sunday 5–8pm

And don’t forget — Monday is our FIRST Car Show of the season from 4–8pm! Join us on the patio for drinks, grilled foods, and an evening of great cars and good company. Weather permitting.

Tallgrass has something for everyone’s taste! From crisp whites and bold reds to local craft brews, ciders  and handcraf...
05/24/2026

Tallgrass has something for everyone’s taste! From crisp whites and bold reds to local craft brews, ciders and handcrafted cocktails, we’ve got the perfect drink waiting for you. Stop in tonight and enjoy the patio — all set up and ready for a beautiful evening.

We’re open today from 5–8 PM. Hope to see you!

The Grand Tour continues this upcoming Thursday! 🇫🇷🥂 Join us for an exclusive, one-night exploration of the bright wines...
05/23/2026

The Grand Tour continues this upcoming Thursday! 🇫🇷🥂 Join us for an exclusive, one-night exploration of the bright wines and classic cuisine of the Loire Valley. Think house-made pork rillettes, delicate trout en beurre blanc, and a stunning Tarte Tatin—five unforgettable courses paired perfectly with five distinct wines.

Seats are highly limited reserve via OpenTable through the link below or call us directly—(815)-838-5566.

P.S- We are open for dinner service tonight 5pm-10pm with tables still available!

https://www.opentable.com/booking/experiences-availability?rid=1423906&restref=1423906&experienceId=689304&utm_source=external&utm_medium=referral&utm_campaign=shared

Indulge in our Spring Arancini feature this weekend at Tallgrass—Crispy green garlic risotto balls served with a vibrant...
05/22/2026

Indulge in our Spring Arancini feature this weekend at Tallgrass—

Crispy green garlic risotto balls served with a vibrant ramp aioli and topped with parmesan and micro fines herbes.

Don’t forget to ask your server to recommend the perfect wine pairing from our list to compliment these bright, seasonal flavors 🥂

Open tonight and tomorrow 5pm-10pm and Sunday 5pm-8pm!

https://www.tallgrassrestaurant.com/reservations

No Memorial Day plans this weekend? Spend the evening with us at Tallgrass. Join us today–Saturday from 5–10pm and Sunda...
05/21/2026

No Memorial Day plans this weekend? Spend the evening with us at Tallgrass. Join us today–Saturday from 5–10pm and Sunday from 5–8pm for dinner, drinks, and patio season at its best. 🌿🥂

Pictured is our Baby Gems salad with shaved radish, shallot, sunflower seeds, and banyuls vinaigrette paired with Elizabeth Spencer Sauvignon Blanc — a fresh, crisp combination that’s perfect for the patio.

We can’t wait to serve you this weekend!!
Make your reservations here!
https://www.tallgrassrestaurant.com/reservations

The brightest flavors of spring, waiting for you at our table. 🫛Our Petit Pois Daiquiri is a vibrant welcome to the seas...
05/16/2026

The brightest flavors of spring, waiting for you at our table. 🫛

Our Petit Pois Daiquiri is a vibrant welcome to the season—crafted with Plantation rum, house-made snow pea syrup, fresh lime, mint, and a touch of saline for perfect balance. Crisp, vegetal, and crafted with care. We look forward to pouring one for you tonight.

Open tonight 5pm-10pm! Patio is open for walk-ins.

This weekend’s feature is Risotto Verde.A vibrant green risotto crafted with Mick Klüg Farms asparagus, spring peas, gre...
05/15/2026

This weekend’s feature is Risotto Verde.

A vibrant green risotto crafted with Mick Klüg Farms asparagus, spring peas, green garlic, fresh herbs, and finished with Parmesan. Elegant, seasonal, and deeply comforting.

Join us this weekend for dinner and cocktails in the dining room or on the patio, weather permitting.

Weekend Hours:
Thursday–Saturday 5–10pm
Sunday 5-8pm

Reservations recommended — we can’t wait to serve you!

Address

1006 S State St
Lockport, IL
60441

Opening Hours

Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 10:30am - 3pm
5pm - 8pm

Telephone

+18158385566

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