The Faded Rose Restaurant

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The Faded Rose Restaurant We are world famous for our complete steak dinners and great New Orleans Creole and Cajun dishes. Com
(1601)

Ed, a New Orleans native, his wife Laurie and their son Zac have been serving great New Orleans cuisine since 1982 in a casual and friendly atmosphere.

Enjoy your time at Hillcrest Harvestfest today, then roll on down the hill to Riverdale for dinner and enjoy our Redfish...
10/17/2026

Enjoy your time at Hillcrest Harvestfest today, then roll on down the hill to Riverdale for dinner and enjoy our Redfish Pontchartrain.

It features grilled redfish topped with our Pontchartrain sauce of lump crab meat, mushrooms, roasted red peppers, and green onions.

Let’s try this Gumbo weather thing again, maybe Todd Yakoubian can make it last a little longer this time.
10/16/2026

Let’s try this Gumbo weather thing again, maybe Todd Yakoubian can make it last a little longer this time.

Come fall in love with our Fried Hearts of Artichokes. Stop in the Rose for these delicious appetizers.
10/15/2026

Come fall in love with our Fried Hearts of Artichokes. Stop in the Rose for these delicious appetizers.

The day always is always a little brighter with a classic po’boy from the Faded Rose. Stop in and grab one today.
10/14/2026

The day always is always a little brighter with a classic po’boy from the Faded Rose. Stop in and grab one today.

Stop in this week for lunch for our classic chicken fried steak.
10/12/2026

Stop in this week for lunch for our classic chicken fried steak.

Stop in to the Rose for our delicious one of a kind steaks this weekend. Our Beef Tenderloin Ecrevisse starts with light...
10/10/2026

Stop in to the Rose for our delicious one of a kind steaks this weekend.

Our Beef Tenderloin Ecrevisse starts with lightly blackened tenderloin, topped with sautéed crawfish tails, sliced mushrooms, and thinly sliced green onion, then finished with a veal demi-glace and brandy sauce.

You made it to Friday! Time to bust out the (Cajun) Popcorn and celebrate.These crispy crawfish tails are perfect as an ...
10/09/2026

You made it to Friday! Time to bust out the (Cajun) Popcorn and celebrate.

These crispy crawfish tails are perfect as an appetizer, or add a side of crawfish rice and make it a meal.

Crispy, crunchy and full of flavor. Make it a Thin Fish Thursday. These thin cut catfish fillets are always a crowd favo...
10/08/2026

Crispy, crunchy and full of flavor. Make it a Thin Fish Thursday. These thin cut catfish fillets are always a crowd favorite.

Unwind with a mid-week dinner break at the Faded Rose before you get all crabby. 📸 Soft Shell Crab Bienvenue (topped wit...
10/07/2026

Unwind with a mid-week dinner break at the Faded Rose before you get all crabby.

📸 Soft Shell Crab Bienvenue (topped with crawfish étouffée)

Your week is always better when you start with lunch at the Faded Rose. Stop in for our signature shrimp and grits, Fade...
10/05/2026

Your week is always better when you start with lunch at the Faded Rose. Stop in for our signature shrimp and grits, Faded Rose style. We top our crispy grit cake with Gulf shrimp, and spicy andouille cream sauce.

Address

1619 Rebsamen Park Road
Little Rock, AR
72202

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+15016639734

Website

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