09/07/2026
Celebrating Hard Work, one Sack Lunch at a time!
Finished silage harvest last week with these three lunches:
1. Cheesesteak, Steak Fries & French Onion Dip, Bacon Pea Salad and Chocolate Chip Cookie. 2. Brisket BBQ Horsey Wrap, Macaroni Salad, Watermelon/Grapes, and Peanut Butter Oatmeal Bar. 3. Ham & Cheese Croissandwich, Italian Pasta, Chips, Fresh Cucumber Pickles, and a random cookie.