Chef’s Concept Kitchen

10/12/2026

10/12/2026

Good morning, this weeks menu is a real treat, warm flavors and spices built for the season. Pomegranate Molasses shrimp with feta, orzo, zucchini, mint, toasted hazelnuts, lemon zest and broccoli with yogurt sesame sauce, Chicken Au Poivre with a creamy boozy peppercorn sauce, scallion, radish, mint, roasted pepper and vegetable, Moroccan spiced beef and pork meatballs with roasted carrot orzo and fire roasted squashes, Vietnamese caramelized chicken with cabbage, carrots, rice and sweet potato umami sauce, Ground turkey taste of fall bowl , with toasted pumpkin, sweet potato, raisins, roasted peppers, rice, scallions and a creamy Kashmiri masala sauce. As always cut off is Wednesday at midnight and you
Can reach me via texted 352-396-0062. Next week I am off and will resume meals on November 2nd pick up . Thank you and hope to hear from you, ciao!

10/05/2026

Good morning, hope everyone’s week was delightful. This week we have on the menu: Turkey Grecian rice bowl, sun-dried tomatoes, cucumber, feta, green onion, black olives, artichoke hearts, herb pilaf, Wrangler chicken, smoked chicken, bacon, chipotle BBQ sauce, oven roasted potatoes, grilled onions, broccoli, Sausage pomodoro, onions , peppers, garlic, broccoli, prosciutto, tomato, orzo pasta, Caribbean Jerk chicken bowl, roasted pumpkin rice, black beans, mango, and pineapple salsa and Pork Fiesta stewed pork in green chile over cilantro rice, with red chile sauce, shredded cheese, and fire roasted vegetables. As always I can be reached by texted message 352-396-0062 and cutoff is Wednesday at midnight. Look forward to hearing from you, ciao!

10/03/2026

🥗✨ MEAL PREP THAT WORKS WITH YOUR GOALS! ✨🥗

Trying to lose fat while supporting lean muscle and creating better body proportions? Your nutrition matters! 💪

👨‍🍳 Professionally planned by Chef Louis, each meal is prepared with your goals in mind—delicious, balanced, and convenient for your week.

✔️ Balanced, nutrient-rich meals
✔️ Quality protein to support lean muscle
✔️ Portion-conscious options
✔️ Fresh & delicious
✔️ Convenient for your busy lifestyle

🔥 EAT SMART • TRAIN HARD • SEE RESULTS

📲 Order / Inquire: 352-396-0062
👨‍🍳 Chef Louis | Chef Santiago

Individual results vary. Nutrition needs differ from person to person. This meal-prep service is not a substitute for individualized medical or dietary advice.

10/01/2026

FYI…

09/28/2026

Good
Morning, hope everyone’s week was delightful. This week we have some fall favorites Korean Style seafood meatballs, with homemade Korean BBQ sauce, cilantro, scallions, sesame seeds, pickled carrots, and brown rice, Malaysian Chicken with green onion, coconut rice, and grilled vegetables, Adobo Turkey , citrus adobo rub, glazed turkey tenderloin with oven roasted pumpkin and glazed carrots, Chicken Prosciutto Marsala, orzo pasta primavera, charred broccoli with a mushroom Marsala sauce, Sausage pumpkin sage pasta, onions , garlic, Parmesan cheese , pumpkin sage sauce with protein pasta. As always your cutoff is Wednesday at midnight and can be reached by text message 352-396-0062. Have a great one, look forward to hearing and seeing you, ciao!