08/25/2026
Two new Chef Features are coming to the Houston Inn this week! 🧡
Starting tomorrow through Sunday night, we're serving up two dishes that bring together the kind of classic comfort you've always loved with a fresh take.
🥩 Open-Faced Roast Beef — $26
Tender roast beef piled high and smothered in gravy, served with mashed potatoes and a house salad.
🦀 Crab Cakes — $25
Two 3 oz. crab cakes finished with lemon honey aioli and lemon zest, served with asparagus and a fresh arugula salad.
One is hearty, comforting and familiar. The other is fresh and full of flavor. Two more ways to see what's cooking at Houston Inn🥂
Available Wednesday, August 26 through Sunday, August 30 while supplies last.
Reserve your table at houstoninn.com and come give them a try!