09/19/2026
So excited to be cooking along side so many great folks. Can’t wait to share my passion with you all.
This Sunday we celebrate ten years of Farm to Table. Ten years of community.
As we get closer to this year’s sold out dinner, we’re taking a moment to recognize the incredible people who make this event possible year after year.
We are so grateful to the chefs, farms, sponsors, and local partners who come together to create an evening that celebrates the very best of our community. Their time, talent, generosity, and support are what make Farm to Table so special.
Thank you for helping us carry on this tradition for 10 years. We’re so grateful to everyone who has been part of it along the way.
And thank you to all of our Farm to Table supporters for helping make this special evening possible: Middle Tennessee Electric, Seven Cedars Butcher Block, Denney Century Farms, Redefined Business Advisors, Laura Warren - Edward Jones, The Trailer Park, Mama’s Metal Roofing, Wilson County Convention & Visitors Bureau, Candy Partee, TriStar Auction Group, City of Lebanon and Mayor Rick Bell, Sigrun Watson - Capital Real Estate Services, Iddy & Oscar's, Wes Dugan - Castle Heights Farm Bureau, Healthy Bones Chiropractic, LIVE Hydration Spa, Touch of Perfect Events, Perry Family Farm, Public Square Marketplace, Market Basket, Lebanon Public House, Mama Kim's Sourdough and Comforts, Spring Street Coffee, Breeden's Orchard, Evan's Produce, Shop Springs Creamery, Lover Lane Farmstand, Servant Farms, and Cumberland University
