10/01/2026
LA FRONTIERA ITALIANA 🇮🇹
Tradition returns to the table.
This fall, we crossed the frontier.
Italian dessert culture, autumn flavors, and the unmistakable character of Dark Rock — brought together for one limited collection.
Nero Classico.
Selvaggio.
Zucca Nobile.
Pesche e Panna.
Four drinks built around ingredients like real pumpkin, toasted hazelnut, peach butter, maple, cocoa, warm spices and our house-made zabaglione cream.
And at the center of the table, the one that inspired it all:
Tiramisù.
Rich, elegant, indulgent — but still a little rebellious.
Because we were never interested in making just another fall menu.
We wanted to make fall feel like an occasion.
LA FRONTIERA ITALIANA
October 1 — November 13
Only at Dark Rock Coffee.
Fall, dressed for dinner. 🇮🇹