Texas Cattle Company - Lakeland

08/24/2026

A sweet way to end the evening! Valerie is here to tempt you with our Grand Marnier Chocolate Cake: rich, decadent, and the perfect finale to a memorable dinner. Because there’s always room for dessert. 🍫✨

08/23/2026

We’re honored to be featured in an article by David Coleman! Discover what makes our Lakeland steakhouse a destination for wood-fire cooking, aged prime steaks, and the dining experience we’re proud to share with our guests. 🥩🔥

Read the full feature below! 👇
https://loom.ly/6tQRD6g

Some steakhouses chase trends. Others just keep serving what people crave, decade after decade, and let the crowds do the talking.

08/19/2026

A steakhouse classic worth celebrating. Our Baked Potato is the perfect companion to your favorite cut. Happy ! 🥔

08/17/2026

A new week begins in the kitchen. From prepping ingredients to getting every detail just right, our team works behind the scenes to make sure your next meal is nothing short of exceptional. ✨

08/14/2026

Consider this your sign to make weekend plans. Our Cherry Wood Smoked Old Fashioneds are lined up and ready to make your evening a memorable one. 🔥

08/13/2026

National Filet Mignon Day deserves to be celebrated over an open flame! 🥩

Tender, juicy, and grilled over our signature wood-fired pit 🔥

08/12/2026

Your summer plans just got better. Our Wagyu & Wine Summer feature is still available, featuring our tender Wagyu Filet Mignon topped with a Jumbo Lump Crab Cake. Come experience it for yourself. 🍷🥩

08/10/2026

From our kitchen to your table, every detail matters. Our team prepares each ingredient with care, ensuring every dish reflects the quality and freshness we’re proud to serve. 💪

08/07/2026

With years of experience and a passion for the craft, Jimmie helps bring our signature wood-fire flavors to life. Our Wood-Fired Garlic Broccoli is grilled to perfection, creating the perfect balance of char, freshness, and savory garlic flavor. It's the perfect complement to your favorite steak. 🥦🔥

08/05/2026

Before the flames, before the first bite, perfection begins with the marbling. Our premium Wagyu Filet Mignon is prized for its exceptional marbling, tenderness, and rich flavor. Carefully selected and prepared by our culinary team, this extraordinary cut is finished over our signature wood-fire grill for a flavor experience unlike any other. 🥩🔥