10/16/2026
Join us at the Blue Cat Lounge for a special Fall Pairing Dinner! Our kitchen and bar have teamed up to create a four-course dining experience featuring seasonal flavors and handcrafted cocktails designed to complement every bite.
Wednesday, October 21
6:00 PM
Blue Cat Lounge
FIRST COURSE | Sweet & Savory
Grilled Pork Tenderloin Medallions with peaches, pickled red onions, and bourbon bacon jam. Paired with a Maple Old Fashioned
SECOND COURSE | A Taste of Fall
Harvest Squash Salad with roasted butternut squash, crisp apples, dried cranberries, candied pecans, goat cheese, and apple c***r vinaigrette. Paired with a Caramel Apple Spritz
THIRD COURSE | Rich & Hearty
Tender Pork Osso Buco in a port w**e demi-glace, served with garlic smashed potatoes and green beans. Paired with a Rum Sour featuring Appleton Estate 8 Year Rum
FOURTH COURSE | A Sweet Finish
Black Forest Trifle layered with cherry jam, chocolate cake, chocolate pudding, and whipped topping. Paired with a Chocolate Cherry Espresso Martini
LIMITED SEATING — RESERVATIONS REQUIRED!
This is our ONLY pairing dinner of the fall season, and you won't want to miss it!
Call 573-525-1396 to reserve your seats! $60 per person.