10/10/2026
Sole Foods Menu 10/12 - 10/16
We’ve got some good specials planned for this week, hope to see you there!
Our display case will be stocked with Belgian Chocolate Cupcakes, finished Chocolate buttercream frosting and chocolate shavings; Fresh GF Mini Cheesecake (Caramel de Leche, Blueberry, Caramel de Chocolate) 12 Kolache flavors, including Merlot Cheesecake and Strawberry Rhubarb along with gluten-free Belgian Chocolate Cupcakes, Plus daily pastry specials!
We will have Six lunch options available
First is our cold lunch option: A Sesame Chicken Wrap, made with Breaded Chicken tenders, mozzarella Cheese, Caramelized Onions, Toasted Sesame dressing, and Shredded cabbage. $8.00 per sandwich.
Second is our beef option. A fresh-made Pastrami & Swiss on Marbled Rye sandwich, made with sliced pastrami, garlic aioli, dijon mustard, Swiss cheese, sautéed onions, marinated mushrooms, banana peppers and mixed greens! $8.00 per sandwich.
We’ve also got a hot Ham & Swiss melt as a special this week! It’s made on Rotella’s Italian loaf, garlic Aioli, sliced Swiss cheese, smoked ham, and Caramelized onions! $6.00 per melt or $10.00 when paired with a cup of soup!
Next is our soup of the week: Tomato Basil Soup. It’s made with puréed Roma tomatoes, fresh basil, onions & garlic, chicken stock, heavy cream, and spices. $8.00 per bowl.
Fifth is our soup of the week: Seafood Bisque. Made with Shrimp, Seafood Stock, Mirepoix, Cream, Herbs & Spices! . $8.00 per bowl.
Last is our salad option: A Fall Apple salad, made with Mixed Greens, Chopped Bacon, Roasted Squash, Dehydrated Apples, Parmesan Cheese, and Maple Vinaigrette. $8.00 per salad
We have sides and drinks available! Add a side of Coleslaw, a side salad, or fruit choice for $2.00!